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View compareFrequently Asked Questions
- Q: What are the benefits of using Mt. Capra Whole Goat Milk Powder compared to cow's milk? A: Mt. Capra Whole Goat Milk Powder is easier to digest and has a lower allergy potential than cow's milk. It contains A2 protein, which is less likely to cause allergic reactions, making it suitable for those with sensitivities to cow's milk.
- Q: How do I prepare Mt. Capra Whole Goat Milk Powder for consumption? A: To prepare Mt. Capra Whole Goat Milk Powder, mix 2 scoops of the powder with 8 fl. oz. of water. This mixture yields the equivalent of 1 gallon of goat's milk, making it easy to incorporate into your diet.
- Q: Can Mt. Capra Whole Goat Milk Powder be used in recipes? A: Yes, Mt. Capra Whole Goat Milk Powder is versatile and can be used in various recipes, including baking, smoothies, and even infant formula. Its creamy texture and great taste make it an excellent alternative in many dishes.
- Q: Is Mt. Capra Whole Goat Milk Powder free from additives? A: Absolutely! Mt. Capra Whole Goat Milk Powder is made without any antibiotics, growth hormones, chemicals, or pesticides. It is sourced from non-GMO, grass-fed goats, ensuring a pure and natural product.
- Q: Where is Mt. Capra Whole Goat Milk Powder sourced from? A: Mt. Capra Whole Goat Milk Powder is sourced from small family-run farms in the Netherlands, where the goats are raised on non-GMO feed, ensuring a high-quality and conscientious product.