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View compareCreole Food Turducken (Chicken Sausage Stuffing, 10Lb) - Gourmet Stuffed Poultry Delight - Pre-Seasoned And Ready For Cooking To
Creole Food Turducken (Chicken Sausage Stuffing, 10Lb) - Gourmet Stuffed Poultry Delight - Pre-Seasoned And Ready For Cooking To
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$201.23
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$201.23
Regular price
$287.47
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SKU
WBGROB08MY8YZC9Vendor
Creole FoodsProduct Type
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Description
Description
The Turducken Is A Delicious Partially Deboned Turkey With Bone-In Wings And Legs Attached. The Turkey Is Stuffed With A Whole Boneless Duck And A Whole Boneless Chicken. Between Each Layer Is Then Stuffed With Creole Pork & Cornbread. The Turducken Is Seasoned, Frozen, Then Vacuum Sealed. The Turducken Does Not Require Any Preparation Only Thaw The Turducken And Pop Into The Oven. Guaranteed To Be A Family Favorite! Unit Size 10 Lb Serves Approximately 15-20 Thawing Instructions: Turducken Must Thaw Completely Before Cooking. For Best Results, Remove From Box, Leave In Vacuum-Sealed Bag And Thaw In Refrigeration For Approximately 48-72 Hours Or In Cold Water For 6-8 Hours. Cooking Instructions: Remove From Bag. Bake At 325F, Breast Side Up, On A Rack In A Roasting Pan, Covered For 3 Hours, Then Uncovered For 30 Minutes, Or Until Internal Temperature Reaches 165F. Allow Turducken To Cool For 20 Minutes To Seal In Juices. Remove Netting. Slice Off Wings And Drumsticks. Cut 1/2 Inch Slices Across, Then Down The Center. Ingredients: Turkey, Chicken, Sausage (Pork, Salt, Green Onions, Water, Paprika, Spices, Garlic), Chicken, Duck, Cornbread (Enriched White And Yellow Cornmeal [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Partially Hydrogenated Soybean Oil, Sugar, Buttermilk Solids, Salt, Sodium Monocalcium Phosphate, Mono And Diglycerides, Egg Whites, Natural Flavor), Pork, Water, Milk, Onions, Salt, Green Peppers, Celery, Liquid Egg, Chicken Base (Chicken, Salt, Maltodextrin, Food Starch-Modified, Chicken Fat, Sugar, Hydrolyzed Corn Protein, Onion Powder, Yeast Extract, Turmeric, Chicken Broth Powder, Disodium Inosinate, Disodium Guanylate, Natural Flavors, Oleoresin Paprika), Paprika, Parsley, Garlic, Spices. Allergens: Milk, Egg, Wheat, Soy
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is a Turducken and how is it prepared? A: A Turducken is a unique dish that consists of a partially deboned turkey stuffed with a whole boneless duck and a whole boneless chicken, layered with creole pork and cornbread stuffing. To prepare, simply thaw it completely, then bake it in the oven at 325°F. It requires no additional preparation beyond thawing.
- Q: How many people can the 10lb Turducken serve? A: The 10lb Turducken serves approximately 15-20 people, making it an excellent choice for family gatherings and holiday dinners.
- Q: What are the cooking instructions for the Turducken? A: To cook the Turducken, preheat your oven to 325°F. Remove it from the vacuum-sealed bag, place it in a roasting pan, and cover it. Bake for 3 hours covered, then uncover and bake for an additional 30 minutes or until the internal temperature reaches 165°F. Let it rest for 20 minutes before slicing.
- Q: Are there any allergens in the Turducken? A: Yes, the Turducken contains allergens including milk, egg, wheat, and soy. Please check the ingredient list for a complete breakdown of all components before consuming.
- Q: What makes this Turducken different from traditional turkey dinners? A: This Turducken stands out due to its combination of turkey, duck, chicken, and flavorful chicken sausage stuffing, offering a unique twist on traditional turkey dinners. It's pre-seasoned and simplifies holiday cooking while delivering extraordinary flavor.