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Produced exclusively by Ann Clark, and proudly made in the USA. Brighter, more vibrant food coloring gel with true color match for icing, frosting, cakes, cupcakes, cookies, fondant, and other baking and decorating. Our food coloring delivers deep, beautiful color in a new, highly concentrated gel. Blend the perfect shade with less mess and more control, thanks to our easy-squeeze tubes and portion control caps.
Frequently Asked Questions
- Q: What are the colors included in the Ann Clark Gel Food Coloring set? A: The set includes six vibrant colors: super black, super red, bubblegum pink, lemon yellow, leaf green, and sky blue.
- Q: How much food coloring gel is in each tube? A: Each tube contains zero point seven ounces of food coloring gel.
- Q: Is the Ann Clark Gel Food Coloring allergen-free? A: Yes, it is allergen-free. The product contains no peanuts, tree nuts, gluten, eggs, dairy, soy, fish, or shellfish.
- Q: How do I use the Ann Clark Gel Food Coloring? A: You can use it by squeezing the tube and adding it drop by drop to your icing or batter. Adjust the amount for your desired color intensity.
- Q: Can I use this food coloring for baking cakes? A: Yes, it is perfect for baking cakes, and one tube can color enough icing for thirty-two two-layer cakes.
- Q: Is this food coloring suitable for beginners? A: Yes, it is suitable for beginners. The easy-squeeze tubes allow for better control and less mess when mixing colors.
- Q: How should I store the Ann Clark Gel Food Coloring? A: Store the tubes in a cool, dry place away from direct sunlight to maintain their vibrant colors.
- Q: How long does the food coloring last once opened? A: The food coloring can last for several months when stored properly, but it's best to use it within six months for optimal quality.
- Q: Can I mix different colors together? A: Yes, you can mix different colors to create custom shades. The concentrated gel allows for easy blending.
- Q: Is the Ann Clark Gel Food Coloring non-GMO? A: Yes, it is non-GMO. It is made from high-quality ingredients without genetically modified organisms.
- Q: What is the best way to clean up spills from the food coloring? A: Clean up spills immediately with soap and water to prevent staining surfaces, as the gel can be concentrated.
- Q: Is this food coloring suitable for vegan diets? A: Yes, it is vegan. The ingredients do not include any animal-derived products.
- Q: Can I use this food coloring for decorating cookies? A: Yes, it is ideal for decorating cookies, providing vibrant colors for any baking project.
- Q: Does this product have a strong smell? A: No, the Ann Clark Gel Food Coloring has a mild scent and is pleasant to use in baking.
- Q: Is the food coloring made in the USA? A: Yes, it is proudly made in the USA at Ann Clark's facility in Rutland, Vermont.
- Q: Can I use this food coloring in royal icing? A: Yes, it works well in royal icing, allowing you to achieve the desired color without altering the icing's consistency.



