What is Bakerpan Premium Rolled Blue Fondant made of?

Bakerpan Premium Rolled Blue Fondant is made primarily of sugar, corn syrup, and a special blend of natural gums, ensuring a smooth, dough-like consistency that is easy to work with for cake decorating.

Is this fondant suitable for dietary restrictions?

Yes, Bakerpan fondant is vegan, gluten-free, nut-free, dairy-free, and trans fat-free, making it a versatile choice for those with dietary restrictions.

How do I use Bakerpan fondant for cake decorating?

To use Bakerpan fondant, knead it well, roll it out to about 1/8 inch thick, and cover your cake for a sleek finish. You can also model it to create edible cake toppers and decorations.

Can I store leftover fondant for later use?

Yes, to store leftover Bakerpan fondant, wrap it tightly in plastic wrap and place it in an airtight container. Keep it in a cool, dry place, and if it hardens, knead in a drop of vegetable shortening to restore its pliability.

What makes Bakerpan fondant different from other fondants?

Bakerpan fondant stands out due to its rich vanilla flavor, easy handling for both beginners and experienced bakers, and high-quality ingredients that ensure a professional finish for all your cake decorating needs.

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Bakerpan Premium Rolled Blue Fondant For Cake Decorating, Vanilla Flavor - 4.4 Ounces (Made In Usa)

Name: Bakerpan Premium Rolled Blue Fondant For Cake Decorating, Vanilla Flavor - 4.4 Ounces (Made In Usa)
Brand: Bakerpan
SKU: WBGROB09Y65TBPM
Price: 11.24 USD
Availability: InStock

Availability

Hurry! Only left 10 in stock

$11.24

$11.24 ~~$16.06~~

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SKU

WBGROB09Y65TBPM

Vendor

Bakerpan

Product Type

Baking Spices

Product variants

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Description

Bakerpan Premium fondant is vegan, gluten free, nut free, dairy free, trans fat free and Kosher. Ready to roll Bakerpan fondant saves you prep time and allows you to get right to decorating without sacrificing taste or quality! Fondant is a type of sugar dough that can be rolled out to cover your cake for a sleek, smooth finish. It’s made predominantly of sugar, corn syrup and our special blend of natural gums that are heated and cooled to produce a dough like consistency.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Bakerpan Premium Rolled Blue Fondant For Cake Decorating, Vanilla Flavor - 4.4 Ounces (Made In Usa)

$11.24

$11.24 ~~$16.06~~

$11.24

$11.24 ~~$16.06~~

Frequently Asked Questions

Q: What is Bakerpan Premium Rolled Blue Fondant made of? A: Bakerpan Premium Rolled Blue Fondant is made primarily of sugar, corn syrup, and a special blend of natural gums, ensuring a smooth, dough-like consistency that is easy to work with for cake decorating.
Q: Is this fondant suitable for dietary restrictions? A: Yes, Bakerpan fondant is vegan, gluten-free, nut-free, dairy-free, and trans fat-free, making it a versatile choice for those with dietary restrictions.
Q: How do I use Bakerpan fondant for cake decorating? A: To use Bakerpan fondant, knead it well, roll it out to about 1/8 inch thick, and cover your cake for a sleek finish. You can also model it to create edible cake toppers and decorations.
Q: Can I store leftover fondant for later use? A: Yes, to store leftover Bakerpan fondant, wrap it tightly in plastic wrap and place it in an airtight container. Keep it in a cool, dry place, and if it hardens, knead in a drop of vegetable shortening to restore its pliability.
Q: What makes Bakerpan fondant different from other fondants? A: Bakerpan fondant stands out due to its rich vanilla flavor, easy handling for both beginners and experienced bakers, and high-quality ingredients that ensure a professional finish for all your cake decorating needs.

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Bakerpan Premium Rolled Blue Fondant For Cake Decorating, Vanilla Flavor - 4.4 Ounces (Made In Usa)