Frequently Asked Questions

• Q: What is the size of Bob's Red Mill Baking Powder? A: The baking powder is fourteen ounces in a resealable stand-up bag. This convenient packaging makes it easy to store and use.
• Q: Is Bob's Red Mill Baking Powder gluten-free? A: Yes, it is gluten-free. The product is processed in a dedicated gluten-free facility and tested for gluten content.
• Q: What ingredients are in Bob's Red Mill Baking Powder? A: The baking powder contains no aluminum ingredients. It is a double-acting formulation that helps baked goods rise.
• Q: How do I use Bob's Red Mill Baking Powder? A: Use it as a leavening agent in recipes for quick breads, biscuits, and cakes. Typically, one teaspoon per cup of flour is recommended.
• Q: Can I use Bob's Red Mill Baking Powder for pancakes? A: Yes, it is perfect for pancakes. This baking powder helps create fluffy and light pancakes when used in the batter.
• Q: Is Bob's Red Mill Baking Powder suitable for vegan diets? A: Yes, it is suitable for vegan diets. There are no animal-derived ingredients, making it a great choice for plant-based cooking.
• Q: How should I store Bob's Red Mill Baking Powder? A: Store it in a cool, dry place. Keep the bag sealed tightly to maintain freshness and potency.
• Q: What is the shelf life of Bob's Red Mill Baking Powder? A: The baking powder has a shelf life of about twelve months when stored properly. Check the expiration date on the package for best results.
• Q: Can Bob's Red Mill Baking Powder be used in gluten-free baking? A: Yes, it is ideal for gluten-free baking. It is specifically designed for recipes that do not include gluten.
• Q: Is this baking powder safe for children? A: Yes, it is safe for children. The ingredients are non-toxic and suitable for family use in baking.
• Q: How does Bob's Red Mill Baking Powder compare to other brands? A: It is aluminum-free and double-acting, which is often preferred for a cleaner taste and better rise in baked goods.
• Q: What types of recipes can I use Bob's Red Mill Baking Powder in? A: You can use it in biscuits, scones, cakes, cookies, and more. It is versatile for all kinds of baking needs.
• Q: What should I do if my baking powder doesn't work? A: Check the expiration date to ensure freshness. If it’s expired, it may not provide the desired rise in baked goods.
• Q: Is Bob's Red Mill Baking Powder vegan and kosher? A: Yes, it is both vegan and kosher pareve. These certifications ensure it meets various dietary needs.
• Q: What is the packaging type for Bob's Red Mill Baking Powder? A: The product comes in a resealable stand-up bag. This design keeps the baking powder fresh and easy to use.