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Bob'S Red Mill Signature Yellow Cake Baking Mix, 15.5Oz (Pack Of 4) - Non Gmo, Kosher

Bob'S Red Mill Signature Yellow Cake Baking Mix, 15.5Oz (Pack Of 4) - Non Gmo, Kosher

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Regular price $22.42
Sale price $22.42 Regular price $32.03
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SKU: WBGROB0CSDYS4YC
Brand: Bob'S Red Mill
Product Type: Baking Spices
MPN: P110848

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

We all love cake baked from scratch, but not everyone has the time. So our premium baking mixes are made with pantry staples you would reach for yourself. The key is Bob’s Signature Blend, an expertly crafted mix of our high-quality flours that helps you bake a fluffy yellow cake with a tender, moist texture that slices perfectly. It’s your shortcut to foolproof, scratch-quality baking, every time

Frequently Asked Questions

  • Q: What are the ingredients in Bob's Red Mill Signature Yellow Cake Baking Mix? A: The ingredients include a custom blend of four premium Bob's Red Mill flours, along with other essential baking components. You only need to add eggs, oil, and water to create your cake.
  • Q: How big is the Bob's Red Mill Yellow Cake Baking Mix package? A: The package size is fifteen point five ounces and comes in a pack of four. This is ideal for baking multiple cakes or for larger gatherings.
  • Q: Is Bob's Red Mill Yellow Cake Baking Mix gluten-free? A: No, this baking mix is not gluten-free. It contains a blend of wheat-based flours that provide the desired texture and flavor.
  • Q: How do I prepare the Bob's Red Mill Yellow Cake Baking Mix? A: To prepare, simply mix the baking mix with eggs, oil, and water according to the package instructions. Bake in a preheated oven for a fluffy cake.
  • Q: Can I use Bob's Red Mill Yellow Cake Baking Mix for cupcakes? A: Yes, you can use this baking mix to make cupcakes. Just adjust the baking time accordingly for smaller portions.
  • Q: Is Bob's Red Mill Yellow Cake Baking Mix suitable for beginner bakers? A: Yes, it is perfect for beginner bakers. The mix simplifies the baking process, allowing you to achieve great results without extensive baking skills.
  • Q: How should I store Bob's Red Mill Yellow Cake Baking Mix? A: Store the baking mix in a cool, dry place. Once opened, keep it tightly sealed to maintain freshness.
  • Q: What is the shelf life of Bob's Red Mill Yellow Cake Baking Mix? A: The shelf life is typically around twelve months when stored properly. Check the packaging for specific expiration dates.
  • Q: Are there any allergens in Bob's Red Mill Yellow Cake Baking Mix? A: Yes, this mix contains wheat and may also have traces of other allergens. Always check the packaging for detailed allergen information.
  • Q: Can I customize the flavor of the cake made from this mix? A: Yes, you can customize it by adding sprinkles, fillings, or frostings. This allows you to create your own signature cake.
  • Q: What makes Bob's Red Mill Yellow Cake Baking Mix different from other mixes? A: This mix is crafted from high-quality, non-GMO ingredients without fillers or preservatives. It aims for scratch-quality results with convenience.
  • Q: What do I do if my cake from the mix doesn't rise? A: If your cake doesn't rise, check the freshness of your baking powder and ensure your oven is at the correct temperature. Proper mixing is also key.
  • Q: Is Bob's Red Mill Yellow Cake Baking Mix kosher? A: Yes, it is kosher certified. This makes it suitable for those observing kosher dietary laws.
  • Q: What type of cake can I make with this baking mix? A: You can make a classic yellow cake, which is light, tender, and moist. It's also versatile for various cake styles.
  • Q: How do I know if my cake is done baking? A: Your cake is done when a toothpick inserted into the center comes out clean. This ensures the cake is fully baked.
  • Q: Can I use this mix for layer cakes? A: Yes, this baking mix is great for layer cakes. Just divide the batter evenly between cake pans for even layers.
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