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View compareGlobal Sugar Art Premium Royal Icing Mix White, 15 Ounces By Chef Alan Tetreault - 2 Pack
Global Sugar Art Premium Royal Icing Mix White, 15 Ounces By Chef Alan Tetreault - 2 Pack
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Regular price
$26.24
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$26.24
Regular price
$37.49
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SKU
WBGROB09C9WNVC1Vendor
Global Sugar ArtProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Global Sugar Art Premium Royal Icing Mix , 15 Ounces by Chef Alan Tetreault - 2 Pack. Chef Alan Tetreault has formulated this icing to have a stronger hold for gingerbread houses and a firmer consistency which is ideal for piping flowers. Mix at medium speed, 15 ounces of mix and 4-1/2 Tablespoons water, beat 6-8 minutes until icing stands in peaks. Flavor and color as desired.Cookie Icing: Thin icing with drops of water until a spoonful of icing dropped in the bowl levels out in the icing at the count of 10.Royal Icing Flowers: For a stiffer icing, simply beat the icing longer-up to 8-10 minutes for a very stiff icing.Gingerbread Houses: Beat icing 8-10 minutes until very stiff. Build walls of gingerbread house first then allow to dry before adding roof. Net Weight: 15 grams (452.2) each package. Note: This product is prepared and packaged using machines that come in contact with wheat/gluten, eggs, dairy and soy. Nut Free! Certified Kosher
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Global Sugar Art Premium Royal Icing Mix, and how is it used? A: Global Sugar Art Premium Royal Icing Mix is a specialized icing mix formulated by Chef Alan Tetreault for creating gingerbread houses, cookies, and piping flowers. It requires mixing 15 ounces of the icing mix with 4-1/2 tablespoons of water and beating it for 6-8 minutes until it reaches the desired consistency.
- Q: Can I use this icing mix for making royal icing flowers? A: Yes, this royal icing mix is ideal for piping flowers. For a stiffer consistency suitable for flower decoration, beat the icing for a longer duration, up to 8-10 minutes, until very stiff.
- Q: How long does the icing take to dry on cookies? A: The Premium Royal Icing Mix dries on cookies in approximately 12 hours, allowing you to stack and freeze your decorated cookies without damaging them.
- Q: Is this product safe for those with nut allergies? A: Yes, Global Sugar Art Premium Royal Icing Mix is nut-free, making it a safe choice for individuals with nut allergies. However, it is important to note that the product is prepared using machines that may come in contact with wheat/gluten, eggs, dairy, and soy.
- Q: Where is the Global Sugar Art Premium Royal Icing Mix manufactured? A: The Premium Royal Icing Mix is proudly made in the USA and is certified kosher, ensuring high-quality standards in its production.