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View compareJapanese Natto Furikake Seasoning, Super Food Natto, Freeze-Dried Natto,6 Kinds Of Umami Ingredients, Rice Topping, Delicious Fl
Japanese Natto Furikake Seasoning, Super Food Natto, Freeze-Dried Natto,6 Kinds Of Umami Ingredients, Rice Topping, Delicious Fl
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$19.23
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$19.23
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SKU
WBGROB0CT32Z1TKVendor
Yamasan Kyoto UjiProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
?Natto Furikake Seasoning? Indulge In The Rich Flavors Of Our Exquisite Natto Furikake Seasoning, A Harmonious Blend Of Finely Crushed Freeze-Dried Natto And Six Tantalizing Umami Ingredients, Including Sesame, Seaweed, And Kelp. Crafted With Care Using Kawaguchi Natto From Miyagi, Japan, Our Furikake Is Made From Non-Gmo Soybeans, Following A Traditional Method Perfected By A Venerable 70-Year-Old Company. Renowned In Japan For Its Delectable Taste And Satisfying Texture, This Furikake Is A Testament To The Artistry Of Authentic Japanese Cuisine. Discover A Symphony Of Flavors With Our 6 Umami Ingredients, Which Include Dried Seaweed, Roasted Sesame, Kelp, Rice Crackers, Green Onion, And Dried Tuna (Bonito). This Unique Combination Results In A Furikake That Boasts A Delightful, Crispy Texture, Elevating Your Culinary Experience. Versatility Is At The Heart Of Our Natto Furikake Seasoning. While It Is Perfect As A Rice Topping, Its Culinary Magic Extends To Various Dishes Such As Tamagoyaki, Toast, Yakisoba, And Salads. Unleash Your Creativity In The Kitchen And Let The Umami-Packed Goodness Enhance Every Bite. Embrace A Piece Of Japan'S Culinary Heritage With Our Natto Furikake Seasoning - A Tribute To Japan'S National Food Culture. According To A March 2023 Internet Survey In Japan, 89% Of Participants Expressed Their Love For Furikake, Solidifying Its Status As A Symbolic Seasoning In Japanese Cuisine. Elevate Your Meals With The Essence Of Tradition And Flavor That Our Natto Furikake Seasoning Brings To Your Table.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Natto Furikake Seasoning and how is it made? A: Natto Furikake Seasoning is a Japanese condiment made from finely crushed freeze-dried natto combined with six umami-rich ingredients such as sesame, seaweed, and kelp. It is crafted using Kawaguchi Natto from Miyagi, Japan, and is made from Non-GMO soybeans, following traditional methods perfected over 70 years.
- Q: How can I use Natto Furikake in my cooking? A: Natto Furikake is versatile and can be used as a topping for rice, enhancing flavors in various dishes like tamagoyaki, toast, yakisoba, and salads. Its delicious umami profile adds depth to any meal.
- Q: Is Natto Furikake gluten-free and safe for those with dietary restrictions? A: While Natto Furikake is made from Non-GMO soybeans and does not contain gluten ingredients, it's essential to check for any potential cross-contamination based on the manufacturer's practices. Always refer to the packaging for specific allergen information.
- Q: What are the health benefits of using Natto Furikake in my diet? A: Natto is known for its health benefits as a fermented food, rich in probiotics, vitamins, and minerals. The combination of umami ingredients in the furikake can enhance flavor without added sodium, making it a healthier seasoning option.
- Q: How should I store Natto Furikake to maintain its freshness? A: To keep Natto Furikake fresh, store it in a cool, dry place away from direct sunlight. Ensure the lid is tightly sealed after each use to preserve its flavor and texture.