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View compareFrequently Asked Questions
- Q: What are Kraft Baking Caramel Bits made of? A: Kraft Baking Caramel Bits are made with high-quality ingredients including butter, sugar, and skim milk, creating a smooth and creamy caramel flavor that is perfect for baking.
- Q: How can I use Kraft Caramel Bits in my recipes? A: You can use Kraft Caramel Bits in a variety of recipes such as caramel crunch bars, caramel apples, brownies, and even for drizzling over cakes and cookies. They are designed to melt easily, making them a versatile ingredient for sweet toppings and frostings.
- Q: Are Kraft Baking Caramel Bits gluten-free? A: The packaging does not specify if Kraft Baking Caramel Bits are gluten-free. For those with gluten sensitivities, it is recommended to check the label for any allergen information or contact the manufacturer for clarification.
- Q: How should I store Kraft Caramel Bits after opening? A: After opening, it is best to store Kraft Baking Caramel Bits in a cool, dry place, preferably in an airtight container to maintain their freshness and prevent them from sticking together.
- Q: What is the serving size and calorie count for Kraft Caramel Bits? A: The serving size for Kraft Baking Caramel Bits is typically about 1 tablespoon, which contains 50 calories and 1.5 grams of fat, making them a lower-calorie option for adding sweetness to your baked goods.