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O'Creme Swirl Royal Icing Sugar Flower 1/2 Inch - For Cake Decorating - Decorations For Cakes, Cupcake Toppers - Birthday, Weddi

O'Creme Swirl Royal Icing Sugar Flower 1/2 Inch - For Cake Decorating - Decorations For Cakes, Cupcake Toppers - Birthday, Weddi

Hurry! Only left 10 in stock

Regular price $13.74
Sale price $13.74 Regular price $19.63
SAVE 30%
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SKU

WBGROB0F15MXF85

Vendor

O'CREME

Product Type

Baking Spices


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Description

O'Creme Swirl Royal Icing Sugar Flower 1/2 Inch, Pack Of 2424 Royal Icing Flowers, All 1/2 Inch. Use As Cake Toppers. Made In Nut-Free Facilitycertified Kosher Pareve By Tartikov Beth Din Store In A Cool Dry Place.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are O'Creme Swirl Royal Icing Sugar Flowers made of? A: O'Creme Swirl Royal Icing Sugar Flowers are crafted from 100% edible royal icing, which includes ingredients like confectioners sugar, egg white powder, distilled water, cream of tartar, and food coloring.
  • Q: How can I use these royal icing flowers in my baking? A: You can use the royal icing flowers as cake toppers to enhance the visual appeal of cakes, cupcakes, and other confections. They are perfect for weddings, birthdays, anniversaries, and baby showers.
  • Q: Are O'Creme Swirl Royal Icing Sugar Flowers kosher? A: Yes, these edible flowers are certified kosher pareve by Tartikov Beth Din, making them suitable for various dietary preferences.
  • Q: How should I store the royal icing flowers? A: To maintain their quality, store the O'Creme Swirl Royal Icing Sugar Flowers in a cool, dry place, away from direct sunlight and moisture.
  • Q: Do I need to prepare these flowers before using them? A: No, the royal icing flowers are ready to use right out of the package, saving you time and effort in your cake decorating process.
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