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Bison Flank Steaks (1 Package Of 5 Steaks) | Open-Range Raised, Feeding On Naturally Occurring Grasses | Incredibly Lean, High In Protein And Low In Calories And Cholesterol | United States Department Of Agriculture Inspected | Humanely Raised On Family Ranches That Respect The Environment
Frequently Asked Questions
- Q: What are the health benefits of Bison flank steak? A: Bison flank steak is incredibly lean, making it a great source of protein while being low in calories and cholesterol. This makes it an excellent choice for those looking to maintain a healthy diet without sacrificing flavor.
- Q: How should I cook Bison flank steak for the best results? A: For optimal flavor and tenderness, Bison flank steak is best cooked medium-rare to medium. Marinating the steak before grilling or broiling can enhance its natural flavors and tenderness.
- Q: Is the Bison flank steak grass-fed? A: Yes, our Bison flank steak comes from bison that are open-range raised and fed on naturally occurring grasses, ensuring high-quality meat that is both nutritious and flavorful.
- Q: How much does one package of Bison flank steak weigh? A: Each package contains 5 steaks totaling approximately 5 pounds, making it a perfect option for family meals or gatherings.
- Q: Where is this Bison flank steak sourced from? A: Our Bison flank steak is sourced from family ranches in the United States that prioritize humane raising practices and respect for the environment, ensuring high-quality meat.



