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View compareGood Times Coffee Company Green Unroasted Coffee Beans, Ethiopian Yirgacheffe (1 Pound)
Good Times Coffee Company Green Unroasted Coffee Beans, Ethiopian Yirgacheffe (1 Pound)
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Regular price
$22.49
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$22.49
Regular price
$32.13
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SKU
WBGROB07958VH25Vendor
Good Times Coffee Co.Product Type
Coffee & TeaCouldn't load pickup availability
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Description
Description
LET THE GOOD TIMES ROAST!™
Ethiopia holds a high status among the coffee-producing countries for it is the "birthplace" of Arabica coffee. Yirgacheffe, located in Southern Ethiopia, is one of the most popular African districts. It is very well known for producing high-quality Ethiopian coffee beans. The acidic and mineral dense soil along with extreme altitudes create the perfect coffee growing micro-climate. Our natural-style beans are naturally dried on raised beds with the laying down of red cherry. Our beans are grown in an area surrounded by forest cover as well as rain-forest, which provide natural shade for the majority of the Arabica plants.
* Our green beans do best at a medium roast profile.
- 1lb (16 ounce) bag of Unroasted (Green) Ethiopian Yirgacheffe coffee beans.
- Strawberry, green apple and marzipan finishing notes.
Ethiopia holds a high status among the coffee-producing countries for it is the "birthplace" of Arabica coffee. Yirgacheffe, located in Southern Ethiopia, is one of the most popular African districts. It is very well known for producing high-quality Ethiopian coffee beans. The acidic and mineral dense soil along with extreme altitudes create the perfect coffee growing micro-climate. Our natural-style beans are naturally dried on raised beds with the laying down of red cherry. Our beans are grown in an area surrounded by forest cover as well as rain-forest, which provide natural shade for the majority of the Arabica plants.
* Our green beans do best at a medium roast profile.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What makes Ethiopian Yirgacheffe coffee beans unique? A: Ethiopian Yirgacheffe coffee beans are renowned for their bright acidity and complex flavor profile, featuring notes of strawberry, green apple, and marzipan. The unique growing conditions in the Yirgacheffe region, including mineral-rich soil and high altitudes, contribute to these exceptional taste characteristics.
- Q: How should I roast the green coffee beans for the best flavor? A: For optimal flavor, it is recommended to roast Ethiopian Yirgacheffe beans at a medium roast profile. This allows the beans to develop their natural sweetness and floral notes, enhancing the overall taste experience.
- Q: What is the best brewing method for Ethiopian Yirgacheffe coffee? A: Ethiopian Yirgacheffe coffee beans are versatile and can be brewed using various methods, including pour-over, French press, and espresso. Each method highlights different flavor notes, but a pour-over is often preferred to fully appreciate the coffee's floral and fruity characteristics.
- Q: Are these green coffee beans suitable for home roasting? A: Yes, these unroasted Ethiopian Yirgacheffe coffee beans are perfect for home roasting. They allow coffee enthusiasts to experiment with different roast levels and achieve a personalized flavor profile that suits their taste.
- Q: What is the ideal storage method for unroasted coffee beans? A: To maintain freshness, unroasted coffee beans should be stored in a cool, dry place, preferably in an airtight container. Avoid exposure to light, heat, and moisture to preserve the beans' quality until you're ready to roast them.