You will not be allowed to compare more than 4 products at a time
View compareProduct Description
With Living Now Gluten-Free Organic Multigrain and Cauliflower Rotini Pasta you and your family can enjoy pasta dishes without wheat, corn, soy, and other allergens. Made with four simple, organic ingredients - rice, cauliflower, quinoa, and amaranth - our gluten-free pasta offers the delicious flavor and texture you expect from traditional pasta. Our wholesome pasta is non-GMO and made without major food allergens and additives. It is produced in a dedicated allergy-friendly facility, so your family can enjoy their favorite pasta dishes without sacrificing quality or flavor.
Frequently Asked Questions
- Q: Is this pasta gluten-free? A: Yes, NOW Living Natural Foods Organic Multigrain and Cauliflower Rotini is certified gluten-free, making it a great choice for individuals with gluten sensitivities or celiac disease.
- Q: What are the main ingredients in this pasta? A: The main ingredients in this gluten-free pasta are rice, cauliflower, quinoa, and amaranth. This blend provides a delicious flavor and texture similar to traditional pasta.
- Q: Can I use this pasta in traditional pasta recipes? A: Absolutely! You can use NOW Organic Multigrain and Cauliflower Rotini in any pasta recipe, including salads, casseroles, and main dishes, just as you would with regular pasta.
- Q: Is this pasta suitable for vegans? A: Yes, this pasta is made without dairy, eggs, or any animal products, making it a suitable option for vegans and those following plant-based diets.
- Q: How is this pasta produced to ensure it is allergen-friendly? A: The pasta is produced in a dedicated allergy-friendly facility, ensuring it is free from major allergens like wheat, corn, soy, nuts, and eggs, so you can enjoy it safely.



