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Elevate your homemade meals with the rich roasted flavor of Swanson 50% Less Sodium (1) Beef Broth. Swanson lower sodium (1) canned beef broth brings together the perfectly balanced flavors of roasted beef and fresh-picked vegetables with 50% less sodium (1). And just like homemade, our lower sodium (1) broth is 100% natural (2), with no MSG added (3), no artificial flavors or colors, and no preservatives. More convenient than beef bouillon, this gluten-free beef broth is a versatile ingredient for your everyday cooking, adding flavor and moisture to both entrees and side dishes. Its great as a soup base, and it can be used instead of water to boost rich flavor in rice, pasta and veggies. Swanson Beef Broth is a must-have for your holiday cooking, bringing richer, elevated homemade flavor to mashed potatoes, stuffing and more. Its not just any broth. Its Swanson. (1) Contains 720mg sodium per 1 can vs. 1450mg sodium per 1 can of regular Swanson beef broth (2) No artificial ingredients and only minimally processed (3) Except for the small amount naturally occurring in yeast extract
Frequently Asked Questions
- Q: What size is the Swanson Beef Broth can? A: The can size is fourteen point five ounces. This size is perfect for adding flavor to multiple dishes.
- Q: Is Swanson Beef Broth gluten-free? A: Yes, Swanson Beef Broth is gluten-free. It contains no gluten ingredients, making it suitable for those with gluten sensitivities.
- Q: What are the main ingredients in Swanson Beef Broth? A: Swanson Beef Broth is made from natural ingredients including roasted beef and fresh-picked vegetables. It contains no artificial flavors, colors, or preservatives.
- Q: How do I use Swanson Beef Broth in cooking? A: You can use Swanson Beef Broth as a soup base or to replace water in recipes. It's ideal for enhancing flavor in rice, pasta, and various dishes.
- Q: Can I use this broth to make soups? A: Yes, you can use Swanson Beef Broth to make soups. Its rich flavor adds depth to any soup recipe.
- Q: Is this broth suitable for holiday cooking? A: Yes, it's perfect for holiday cooking. Swanson Beef Broth elevates the flavor of traditional dishes like mashed potatoes and stuffing.
- Q: How should I store Swanson Beef Broth after opening? A: After opening, store Swanson Beef Broth in the refrigerator. It should be consumed within a few days for best quality.
- Q: Does Swanson Beef Broth contain preservatives? A: No, it contains no preservatives. The broth is made with natural ingredients and is minimally processed.
- Q: What is the shelf life of unopened Swanson Beef Broth? A: Unopened Swanson Beef Broth has a long shelf life. Check the expiration date on the can for specific guidance.
- Q: Can I freeze Swanson Beef Broth? A: Yes, you can freeze Swanson Beef Broth. This can help extend its shelf life beyond the refrigerator.
- Q: How does Swanson Beef Broth compare to regular beef broth? A: Swanson Beef Broth has fifty percent less sodium compared to regular beef broth. It provides a healthier option without sacrificing flavor.
- Q: Is Swanson Beef Broth suitable for low-sodium diets? A: Yes, it is suitable for low-sodium diets. The broth contains seven hundred twenty milligrams of sodium per can, making it a better choice.
- Q: What flavor profile can I expect from Swanson Beef Broth? A: Swanson Beef Broth features a perfectly balanced flavor of roasted beef and fresh vegetables. It's rich and savory, ideal for many recipes.
- Q: Is this broth made with natural ingredients? A: Yes, Swanson Beef Broth is made with 100% natural ingredients. It contains no artificial flavors or colors.
- Q: What is the packaging of Swanson Beef Broth made from? A: The broth is packaged in a recyclable can. This makes it eco-friendly and easy to dispose of responsibly.
- Q: Does Swanson Beef Broth have any allergens? A: Swanson Beef Broth does not contain common allergens like gluten, but always check the label for specific dietary needs.



