Frequently Asked Questions

• Q: What ingredients are in this black garlic? A: This product contains multiple cloves of garlic that are one hundred percent natural with no additives. It is made from seasonal high-quality garlic sourced from Canada.
• Q: How big is the packaging for the black garlic? A: The product comes in an eight ounce package. The dimensions of the packaging are four point seventy-two inches in length, two point thirty-six inches in width, and zero point five inches in height.
• Q: Is this black garlic vegan-friendly? A: Yes, this black garlic is vegan-friendly. It is made entirely from natural garlic without any animal-derived ingredients.
• Q: How do I use black garlic in cooking? A: Black garlic can be used in a variety of dishes. It works particularly well with vegetarian compositions and chicken dishes to enhance umami flavors.
• Q: Can I eat this black garlic directly? A: Yes, this black garlic is ready to eat. It can be enjoyed as a healthy snack or incorporated into sauces.
• Q: What is the shelf life of this black garlic? A: The shelf life of the black garlic is not specified, but it should be stored in a cool, dry place. Proper storage will help maintain its quality.
• Q: How should I store the black garlic to keep it fresh? A: You should store the black garlic in an airtight container in a cool, dry place. This helps preserve its flavor and quality.
• Q: Is this product suitable for people with allergies? A: This product contains only natural garlic, with no additives. However, if you have specific allergies, it's best to check with a healthcare professional.
• Q: How does fermented black garlic compare to fresh garlic? A: Fermented black garlic has more health benefits than fresh garlic. It contains higher levels of antioxidants and has a milder, sweeter flavor.
• Q: Can I use black garlic in sauces? A: Yes, black garlic can be made into sauces. Its unique flavor profile enhances the taste of various condiments and sauces.
• Q: What makes this black garlic different from regular garlic? A: This black garlic is fermented for ninety days, which enhances its flavor and health benefits compared to regular garlic.
• Q: Is the black garlic hand-packed? A: Yes, the black garlic is hand-packed to ensure quality from the source. This attention to detail helps maintain its premium quality.
• Q: Can I find any additives in this black garlic? A: No, this black garlic contains no additives. It is made entirely from natural, high-quality garlic.
• Q: Is there a recommended serving size for this black garlic? A: There is no specific serving size provided, but it can be enjoyed in moderation as a snack or ingredient in meals.
• Q: What brand produces this black garlic? A: This black garlic is produced by the brand Orgnisulmte, manufactured by NutriFoods Inc.
• Q: How is the quality of the garlic ensured? A: The quality is ensured by selecting only seasonal high-quality garlic and hand-packing it to maintain its premium standards.