Frequently Asked Questions

• Q: What ingredients are in Just Bagels Cinnamon Raisin Bagels? A: Just Bagels Cinnamon Raisin Bagels are made from all-natural ingredients, including flour, authentic New York water, molasses, and cinnamon. They are also Non-GMO, peanut-free, and kosher.
• Q: How many bagels are included in each pack? A: Each pack contains six bagels, and there are two packs for a total of twelve bagels. This ensures you have plenty to enjoy!
• Q: What are the storage instructions for these bagels? A: You should freeze the bagels immediately upon delivery to maintain freshness. They can last in the freezer for up to one year.
• Q: How do I prepare Just Bagels Cinnamon Raisin Bagels? A: To prepare, you can either bake or toast the bagels for the best taste. It is recommended to thaw them at room temperature for thirty minutes before cooking.
• Q: Are these bagels suitable for toasting? A: Yes, these bagels are ideal for toasting. Slice the bagel and toast for three to four minutes before enjoying.
• Q: How should I thaw the bagels if I want to eat them? A: Allow the bagels to thaw at room temperature for thirty minutes prior to baking or toasting. This helps maintain their texture.
• Q: How long can the bagels be stored outside of the freezer? A: The bagels can be stored outside of the freezer for three to four days. Ensure they are kept in a cool, dry place away from direct sunlight.
• Q: Is there a specific baking temperature for these bagels? A: Yes, preheat your oven to between four hundred twenty-five and four hundred fifty degrees Fahrenheit. Bake the bagels for five to seven minutes.
• Q: What is the best way to enjoy these bagels? A: For the best experience, it is recommended to bake or toast the bagels to achieve the unique New York crust and chewy texture.
• Q: Are there any preservatives in these bagels? A: No, Just Bagels Cinnamon Raisin Bagels do not contain preservatives. This is why freezing them immediately upon delivery is essential.
• Q: Can I microwave these bagels if I'm in a hurry? A: Yes, you can microwave the bagels. Wrap a frozen bagel in a paper towel and microwave for twenty to twenty-five seconds to warm it up.
• Q: Are these bagels safe for those with peanut allergies? A: Yes, these bagels are peanut-free, making them a safe option for individuals with peanut allergies.
• Q: What makes Just Bagels different from other brands? A: Just Bagels uses a five-step process with authentic New York water and all-natural ingredients to create their unique, chewy bagels.
• Q: Are these bagels suitable for a kosher diet? A: Yes, Just Bagels Cinnamon Raisin Bagels are kosher certified, making them suitable for those following a kosher diet.
• Q: What is the recommended way to cool the bagels after baking? A: After baking, allow the bagels to cool before eating. This helps enhance their texture and flavor.