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View compareFrequently Asked Questions
- Q: What makes Just Bagels Cinnamon Raisin Bagels unique? A: Just Bagels Cinnamon Raisin Bagels are unique due to their authentic New York style, being kettle boiled and made with all-natural ingredients. This process results in a chewy texture and rich flavor, setting them apart from standard bagels.
- Q: How should I store Just Bagels upon delivery? A: Upon delivery, it is recommended to freeze Just Bagels immediately to maintain their freshness. They can be stored in the freezer for up to one year, and outside of the freezer, they can last 3-4 days in moderate temperatures away from direct sunlight.
- Q: What are the best ways to prepare Just Bagels for eating? A: To enjoy Just Bagels to the fullest, it's best to either bake or toast them. For baking, preheat your oven to 425-450 degrees Fahrenheit and bake for 5-7 minutes. If toasting, slice the bagel and toast for 3-4 minutes, allowing them to cool before eating.
- Q: Are Just Bagels suitable for those with dietary restrictions? A: Yes, Just Bagels are all-natural, Non-GMO, peanut free, and Kosher, making them suitable for a variety of dietary restrictions. Always check the packaging for specific allergen information.
- Q: Can I microwave Just Bagels if I’m in a hurry? A: Yes, if you're in a hurry, you can microwave a frozen Just Bagel. Simply wrap it in a paper towel and microwave for 20-25 seconds before baking or toasting for the best results.