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View compareBrick - Wisconsin Cheese - Mild Brick Cheese (5Lb)
Brick - Wisconsin Cheese - Mild Brick Cheese (5Lb)
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Regular price
$98.75
Sale price
$98.75
Regular price
$141.07
Unit price
per
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Sold by Groceryeshop, an authorized reseller.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
A Wisconsin Original Cheese. Mild And Sweet With A Touch Of Nutiness. Slice For Sandwiches Or Shred For Casseroles. A Mild Brick Which Goes Well With Gamay Beaujolais Or Other Light Red Wines And Sweet Pickles. Mild Brick Makes Excellent Macaroni And Cheese, Potatoes Au Gratin Or Hash Browns. Try Top Toasted Italian Bread With Asparagus, Ham, And Wisconsin Brick; Broil And Serve Open Face.
Frequently Asked Questions
- Q: What is the weight of the Brick Cheese? A: The Brick Cheese weighs five pounds. This substantial size makes it ideal for various culinary uses, such as sandwiches or casseroles.
- Q: Is this cheese made in Wisconsin? A: Yes, this cheese is a Wisconsin original. Known for its quality, Wisconsin cheese is celebrated for its rich flavors and textures.
- Q: What flavors does the Mild Brick Cheese have? A: The Mild Brick Cheese has a sweet flavor with a touch of nuttiness. This combination makes it versatile for numerous dishes.
- Q: How can I use Mild Brick Cheese in cooking? A: Mild Brick Cheese can be sliced for sandwiches or shredded for casseroles. It's also great for making macaroni and cheese, or melted in a grilled cheese.
- Q: Can I use this cheese for a cheese platter? A: Yes, this cheese is perfect on any cheese platter. Its mild flavor pairs well with various accompaniments like spicy mustard and sweet onions.
- Q: Is there a recommended wine pairing for this cheese? A: Yes, Mild Brick Cheese pairs well with Gamay Beaujolais or other light red wines. This enhances the overall tasting experience.
- Q: How should I store Mild Brick Cheese? A: You should store Mild Brick Cheese in the refrigerator. Keeping it wrapped properly helps maintain its freshness and flavor.
- Q: Does Mild Brick Cheese have a long shelf life? A: Yes, when properly stored, Mild Brick Cheese can last for several weeks. Always check for signs of spoilage before consuming.
- Q: Can I use this cheese in baked dishes? A: Yes, this cheese is excellent in baked dishes. It's particularly good for casseroles like potatoes au gratin or hash browns.
- Q: Is this cheese suitable for children? A: Yes, Mild Brick Cheese is suitable for children. Its mild flavor is appealing and safe for all ages.
- Q: What makes this cheese a good choice for grilled cheese? A: Mild Brick Cheese melts beautifully, making it a great choice for grilled cheese sandwiches. Its flavor adds a Wisconsin twist.
- Q: Can I freeze Mild Brick Cheese? A: Yes, you can freeze Mild Brick Cheese. However, it may affect the texture, so it's best used for cooking after thawing.
- Q: What is the best way to serve Mild Brick Cheese? A: Mild Brick Cheese is best served at room temperature. This allows its flavors to fully develop and enhances the tasting experience.
- Q: Can I use this cheese in a macaroni and cheese recipe? A: Yes, Mild Brick Cheese is perfect for macaroni and cheese. It provides a unique twist on this family favorite dish.
- Q: Does this cheese contain any allergens? A: Yes, this cheese may contain allergens such as dairy. Always check the packaging for specific allergen information.