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This single-origin coffee comes from cooperatives in Tarrazú, perhaps Costa Rica’s most famous coffee region. In this mountainous area, called the Birthplace of Costa Rican coffee, pioneers started family farms in the first half of the last century. The climate and terrain produce an abundant, uniform harvest that makes it a favorite with coffee growers and buyers. Expertly roasted, Café Britt Tarrazú is a full-bodied cup with luscious woody aromas and marked acidity. The medium roast allows the flavors produced by Tarrazú region’s rich soils to truly stand out. About Café Britt Founded in Costa Rica in 1985, Café Britt was one of the world’s first gourmet coffee roasters located in a coffee-producing country. Our decades of experience, strong ties with producers, and obsession with quality allow us to source the region’s finest beans. Every gourmet coffee we offer goes directly from the farm to our in-house roaster. With Café Britt, experience the freshness that only coffee roasted in its country of origin can offer.
Frequently Asked Questions
- Q: What makes Café Britt Costa Rican Montecielo coffee unique? A: Café Britt Costa Rican Montecielo coffee is unique due to its single-origin sourcing from the Tarrazú region, known for its ideal climate and rich soils that produce high-quality Arabica beans. The medium roast enhances its chocolaty flavor and hints of grapefruit, setting it apart from other coffees.
- Q: Is the coffee gluten-free and kosher? A: Yes, Café Britt Costa Rican Montecielo coffee is certified gluten-free and kosher, ensuring that it meets the dietary needs of a wide range of consumers.
- Q: How should I store my whole bean coffee to maintain freshness? A: To maintain the freshness of your Café Britt whole bean coffee, store it in a cool, dark place in an airtight container. The triple-layer packaging helps to lock in freshness, but transferring it to a proper container after opening is recommended.
- Q: What is the best brewing method for Café Britt coffee? A: Café Britt coffee can be brewed using various methods, including drip coffee makers, French press, or pour-over. For optimal flavor extraction, use filtered water and follow the recommended coffee-to-water ratio for your chosen brewing method.
- Q: Is Café Britt committed to sustainability? A: Yes, Café Britt has been certified carbon neutral since 2013, demonstrating a strong commitment to sustainability. The company actively works to reduce its emissions and practices responsible sourcing to support the environment.



