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View compareCosta Rican Coffee, Finca Las Mercedes Tarrazu, Whole Bean, Medium Roast, Washed Process, Fresh Roasted, 16-Ounce
Costa Rican Coffee, Finca Las Mercedes Tarrazu, Whole Bean, Medium Roast, Washed Process, Fresh Roasted, 16-Ounce
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Regular price
$41.96
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$41.96
Regular price
$59.94
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Costa Rican Coffee Beans from the mountains in Tarrazu are known as one of the world's finest coffees. Finca Las Mercedes located at one of the highest altitues in the mountains of Tarrazu high altitude on volcanic soil, where the cherries ripen more slowly which give it a rich and hearty flavor. We have a direct relations to for this Single Origin Tarrazu Estate Coffee from the Finca Las Mercedes which produces some of the highest quality coffee from Costa Rica. High-mountain grown SHB (Strictly Hard Bean). The Volcanica Coffee team travels there every year to source and inspect during the harvest. Master roasted to a medium color preserving the full natural taste, the optimal way for you to experience the full elegance and richness of this fine exotic coffee. A full-bodied and extremely lively finish is unwrapped within this bean with excellent acidity. Volcanica Coffee is a specialty coffee roaster of exotic gourmet coffee beans that is committed to offering only the finest quality coffee from volcanic regions around the world that is wonderfully exotic and remarkable in taste. 100% customer satisfaction guaranteed.
Frequently Asked Questions
- Q: What makes Costa Rican coffee from Finca Las Mercedes unique? A: Costa Rican coffee from Finca Las Mercedes is renowned for its rich and hearty flavor, attributed to high-altitude growing conditions on volcanic soil. The cherries are picked at their peak ripeness, resulting in a full-bodied coffee with excellent acidity and flavor notes of sweet honey, lemon, and spice.
- Q: How should I brew Costa Rican whole bean coffee for the best flavor? A: For optimal flavor, grind the whole beans just before brewing and use a method that allows for proper extraction, such as a French press or pour-over. Aim for a medium grind and brew with water heated to about 200°F (93°C) for a well-balanced cup.
- Q: Is the coffee from Finca Las Mercedes ethically sourced? A: Yes, the coffee is sourced directly from Finca Las Mercedes, ensuring ethical practices are upheld. The farm is committed to sustainability and quality, with shade-grown coffee that supports both the environment and the workers.
- Q: What is the shelf life of the fresh roasted Costa Rican coffee? A: When stored properly in an airtight container in a cool, dark place, the fresh roasted Costa Rican coffee can maintain its flavor for up to 3-4 weeks after opening. For the best taste, consume it within two weeks of opening.
- Q: Can I use this coffee for espresso or cold brew? A: Absolutely! The medium roast of Costa Rican coffee from Finca Las Mercedes makes it versatile for various brewing methods, including espresso and cold brew. Adjust the grind size accordingly for each method to achieve the best flavor extraction.