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View compareFresh Roasted Coffee, Fair Trade Organic Ethiopian Yirgacheffe, 5 Lb (80 Oz), Medium Roast, Mold & Mycotoxin Tested Kosher, Whole Bean
Fresh Roasted Coffee, Fair Trade Organic Ethiopian Yirgacheffe, 5 Lb (80 Oz), Medium Roast, Mold & Mycotoxin Tested Kosher, Whole Bean
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Regular price
$99.94
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$99.94
Regular price
$142.77
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Description
Description
This sweet and mild organic Ethiopian Yirgacheffe coffee is Fair Trade and USDA Organic Certified. With hints of bright citruses like sweet tangerine and lime, the acidity level is powerful and bright, while the cup finishes with a dry, lemon tea finish. The cooperative that produces this exceptional Fair Trade Organic Ethiopian Yirgacheffe was founded in 2012 and helps farmers in the area maintain a sustainable life. All 177 members help to lovingly produce the high quality coffees that thrive in the region. Mold & Mycotoxin Tested
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes Ethiopian Yirgacheffe coffee unique? A: Ethiopian Yirgacheffe coffee is renowned for its bright acidity and complex flavor profile, featuring sweet citrus notes like tangerine and lime. This unique quality comes from the specific growing conditions in the Gedeo Zone, where the coffee is handpicked and processed with care.
- Q: Is this coffee certified organic and Fair Trade? A: Yes, our Fresh Roasted Coffee is USDA Organic Certified and Fair Trade Certified, ensuring that it meets high environmental and social standards, and supports sustainable farming practices.
- Q: How should I store whole bean coffee for freshness? A: To keep your whole bean coffee fresh, store it in an airtight container in a cool, dark place. Avoid exposure to light, heat, and moisture, which can compromise the flavor.
- Q: What is the best brewing method for this medium roast coffee? A: This medium roast coffee can be brewed using various methods, including drip coffee makers, pour-over, or French press. Each method will highlight different flavor notes, so feel free to experiment to find your preferred brew.
- Q: Why is mold and mycotoxin testing important for coffee? A: Mold and mycotoxin testing is crucial as it ensures that the coffee is safe for consumption and free from harmful toxins. Our coffee undergoes rigorous testing to guarantee quality and safety for our customers.