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View compareFresh Roasted Coffee, Fair Trade Organic Ethiopian Yirgacheffe, 5 Lb (80 Oz), Medium Roast, Mold & Mycotoxin Tested Kosher, Whole Bean
Fresh Roasted Coffee, Fair Trade Organic Ethiopian Yirgacheffe, 5 Lb (80 Oz), Medium Roast, Mold & Mycotoxin Tested Kosher, Whole Bean
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$106.53
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$106.53
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$152.19
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Sold by GroceryeShop — Fresh & quality products, delivered in USA.
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Product Description
This sweet and mild organic Ethiopian Yirgacheffe coffee is Fair Trade and USDA Organic Certified. With hints of bright citruses like sweet tangerine and lime, the acidity level is powerful and bright, while the cup finishes with a dry, lemon tea finish. The cooperative that produces this exceptional Fair Trade Organic Ethiopian Yirgacheffe was founded in 2012 and helps farmers in the area maintain a sustainable life. All 177 members help to lovingly produce the high quality coffees that thrive in the region. Mold & Mycotoxin Tested
Frequently Asked Questions
- Q: What is the size of the coffee package? A: The coffee package contains five pounds or eighty ounces of fresh roasted coffee.
- Q: Is this coffee organic? A: Yes, this coffee is USDA Organic Certified, ensuring it meets strict organic farming standards.
- Q: What type of coffee is this? A: This is a medium roast, single-origin coffee from the Gedeo Zone in Ethiopia, specifically from Ethiopian Yirgacheffe.
- Q: What flavor notes can I expect from this coffee? A: You can expect hints of bright citruses like sweet tangerine and lime, finishing with a dry lemon tea taste.
- Q: How do I brew this coffee? A: For best results, grind the whole beans just before brewing and use a coffee maker, French press, or pour-over method.
- Q: Is this coffee suitable for espresso? A: Yes, you can use this medium roast coffee for espresso, but adjust the grind size to achieve the desired extraction.
- Q: How should I store this coffee? A: Store the coffee in an airtight container in a cool, dark place to maintain freshness and flavor.
- Q: Does this coffee have a shelf life? A: While the coffee is best consumed within a few weeks of roasting, it can last several months if stored properly.
- Q: Is this coffee gluten-free? A: Yes, this coffee is naturally gluten-free, making it safe for those with gluten sensitivities.
- Q: How does this coffee compare to other varieties? A: This coffee offers a unique flavor profile with bright acidity, differing from darker roasts that tend to be more bitter.
- Q: Is this coffee Fair Trade certified? A: Yes, this coffee is Fair Trade Certified, ensuring fair labor practices and sustainable farming for the producers.
- Q: What should I do if my coffee arrives damaged? A: If your coffee arrives damaged, please contact customer support for a replacement or refund.
- Q: Can I return this coffee if I'm not satisfied? A: Yes, you can return the coffee within a specified period if you are not satisfied with your purchase.
- Q: What is the roasting process used for this coffee? A: The coffee is roasted using an environmentally friendly Loring Roaster, which helps reduce the carbon footprint.
- Q: Is this coffee tested for mold and mycotoxins? A: Yes, this coffee is mold and mycotoxin tested to ensure high quality and safety for consumption.
- Q: How many servings does this coffee provide? A: This five-pound package can provide approximately sixty to eighty servings, depending on the brew strength.