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Rani Vada Pav Garlic Chutney A Tangy Spicy Garlic Spread, Most Commonly Used In The Making Of Vada Pav (A Potato Dumpling Sandwich). It Can Be Used As A Sandwich Spread Or Anywhere You Would Like To Add A Little Spicy Garlic Zip To Your Food! Rani Brand Products Strive To Bring You The Most Authentic Taste From Back Home! Ingredients: Sugar, Water, Garlic, Tamarind, Chilli Powder Salt, Colour [Caramel Ill (150C), Cumin, Preservatives [Sodium Benzoate (211)] Acidity Regulators [Citric Acid (330), Acetic Acid (260)], Ginger Powder, Stabiliser [Xanthan Gum (415)], White Pepper Powder.
Frequently Asked Questions
- Q: What is Rani Vada Pav Garlic Chutney used for? A: Rani Vada Pav Garlic Chutney is a versatile condiment primarily used as a spread for Vada Pav, an Indian potato dumpling sandwich. It can also enhance the flavor of sandwiches, wraps, and various dishes where you want to add a spicy garlic kick.
- Q: Is Rani Vada Pav Garlic Chutney vegan and gluten-free? A: Yes, Rani Vada Pav Garlic Chutney is both vegan and gluten-free, making it a great option for those with dietary restrictions or preferences.
- Q: How should I store Rani Vada Pav Garlic Chutney after opening? A: After opening, it's best to store Rani Vada Pav Garlic Chutney in the refrigerator to maintain its freshness and flavor. Ensure the lid is securely closed to prevent contamination.
- Q: What are the main ingredients in Rani Vada Pav Garlic Chutney? A: The main ingredients include sugar, water, garlic, tamarind, chili powder, and various spices. It is crafted with a blend of flavors to provide an authentic taste experience.
- Q: Where is Rani Vada Pav Garlic Chutney produced? A: Rani Vada Pav Garlic Chutney is a product of India, manufactured by Rani Brand, which has been delivering authentic Indian flavors in the USA for over 40 years.



