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View compareSan-J - Organic Gluten Free Tamari Soy Sauce - Made With 100% Whole Soy - Specially Brewed - 1/4 Oz. Individual Portioned Packets - 50 Pack
San-J - Organic Gluten Free Tamari Soy Sauce - Made With 100% Whole Soy - Specially Brewed - 1/4 Oz. Individual Portioned Packets - 50 Pack
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Regular price
$19.74
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$19.74
Regular price
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
The San-J Gluten Free Tamari Soy Sauce is a fantastic choice for anyone looking for a flavorful soy sauce without gluten. San-J Tamari Gluten-Free Soy Sauce offers a rich, bold, and complex flavor with exceptional umami. Made from 100% soy and no wheat, it is perfect for those on a gluten-free diet. Certified by the Gluten-Free Certification Organization, our Tamari is brewed using traditional methods passed down for eight generations, ensuring no artificial additives or colors. This versatile sauce is perfect as a marinade, in stir-fry dishes, or as a dip for sushi, seafood, and veggies. The San-J Gluten Free Tamari Soy Sauce in individual 1/4 oz. portioned packets is a convenient option for on-the-go use or for adding just the right amount of flavor to your meals. This 50-pack ensures that you have plenty of tamari on hand for packing in lunches, taking to picnics, or serving at gatherings.
Frequently Asked Questions
- Q: Is San-J Gluten Free Tamari Soy Sauce suitable for a gluten-free diet? A: Yes, San-J Gluten Free Tamari Soy Sauce is made from 100% whole soy and contains no wheat, making it a perfect choice for those following a gluten-free diet. It is certified by the Gluten-Free Certification Organization.
- Q: How can I use San-J Tamari Soy Sauce in my cooking? A: San-J Tamari Soy Sauce can be used in various ways, including as a marinade for meats and vegetables, in stir-fry dishes, or as a dip for sushi, seafood, and veggies. Its rich umami flavor enhances the taste of many dishes.
- Q: What are the ingredients in San-J Gluten Free Tamari Soy Sauce? A: San-J Tamari is brewed with simple non-GMO ingredients: water, soybeans, salt, and a little alcohol to preserve freshness. Importantly, it contains no artificial preservatives, flavors, or colors.
- Q: How many packets are included in the San-J Tamari Soy Sauce package? A: The San-J Gluten Free Tamari Soy Sauce comes in a convenient 50-pack of individual 1/4 oz. portioned packets, making it easy to use on-the-go or to control the amount of flavor you add to your meals.
- Q: What makes San-J Tamari Soy Sauce different from regular soy sauce? A: San-J Tamari Soy Sauce is unique because it is brewed using traditional methods passed down for eight generations, utilizing only soy and no wheat. This results in a rich, bold flavor with exceptional umami that sets it apart from regular soy sauce.