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View compareSan-J - Organic Gluten Free Tamari Soy Sauce - Made With 100% Whole Soy - Specially Brewed - 1/4 Oz. Individual Portioned Packets - 50 Pack
San-J - Organic Gluten Free Tamari Soy Sauce - Made With 100% Whole Soy - Specially Brewed - 1/4 Oz. Individual Portioned Packets - 50 Pack
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Regular price
$19.99
Sale price
$19.99
Regular price
$28.56
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SKU
WBGROB06XS2P1XGVendor
San-JProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
The San-J Gluten Free Tamari Soy Sauce is a fantastic choice for anyone looking for a flavorful soy sauce without gluten. San-J Tamari Gluten-Free Soy Sauce offers a rich, bold, and complex flavor with exceptional umami. Made from 100% soy and no wheat, it is perfect for those on a gluten-free diet. Certified by the Gluten-Free Certification Organization, our Tamari is brewed using traditional methods passed down for eight generations, ensuring no artificial additives or colors. This versatile sauce is perfect as a marinade, in stir-fry dishes, or as a dip for sushi, seafood, and veggies. The San-J Gluten Free Tamari Soy Sauce in individual 1/4 oz. portioned packets is a convenient option for on-the-go use or for adding just the right amount of flavor to your meals. This 50-pack ensures that you have plenty of tamari on hand for packing in lunches, taking to picnics, or serving at gatherings.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: Is San-J Gluten Free Tamari Soy Sauce suitable for a gluten-free diet? A: Yes, San-J Gluten Free Tamari Soy Sauce is made from 100% whole soy and contains no wheat, making it a perfect choice for those following a gluten-free diet. It is certified by the Gluten-Free Certification Organization.
- Q: How can I use San-J Tamari Soy Sauce in my cooking? A: San-J Tamari Soy Sauce can be used in various ways, including as a marinade for meats and vegetables, in stir-fry dishes, or as a dip for sushi, seafood, and veggies. Its rich umami flavor enhances the taste of many dishes.
- Q: What are the ingredients in San-J Gluten Free Tamari Soy Sauce? A: San-J Tamari is brewed with simple non-GMO ingredients: water, soybeans, salt, and a little alcohol to preserve freshness. Importantly, it contains no artificial preservatives, flavors, or colors.
- Q: How many packets are included in the San-J Tamari Soy Sauce package? A: The San-J Gluten Free Tamari Soy Sauce comes in a convenient 50-pack of individual 1/4 oz. portioned packets, making it easy to use on-the-go or to control the amount of flavor you add to your meals.
- Q: What makes San-J Tamari Soy Sauce different from regular soy sauce? A: San-J Tamari Soy Sauce is unique because it is brewed using traditional methods passed down for eight generations, utilizing only soy and no wheat. This results in a rich, bold flavor with exceptional umami that sets it apart from regular soy sauce.