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View compareBurlap & Barrel Ground Black Lime Seasoning - Tart & Savory for Meats & Veggies - 16oz Plastic Container
Burlap & Barrel Ground Black Lime Seasoning - Tart & Savory for Meats & Veggies - 16oz Plastic Container
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$54.31
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$54.31
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$59.74
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Introducing Burlap & Barrels Ground Black Lime, a unique spice that elevates your culinary creations with its distinctive flavor profile. Sourced directly from smallholder farmers, this product is perfect for both professional chefs and home cooks seeking to enhance their dishes with an exceptional taste.
Our Ground Black Lime is made from 100% sun-dried Persian limes, harvested from a family farm in Guatemala. The limes are dried in the sun until they turn black, a process that enhances their savory and tart flavor. This versatile ingredient is a staple in Persian cooking, and it can transform a variety of dishes, adding depth and a zesty twist. Each batch is processed without additives, ensuring a pure and natural product that reflects the well-made of its origins. Ideal for seasoning meats, enhancing sauces, or adding a unique touch to salads, this spice is a must-have in any kitchen.
Key Features:- 100% sun-dried Persian limes, free from additives and preservatives.
- Unique flavor profile combining zesty citrus notes with a savory twist.
- Single origin spice sourced directly from small family farms.
- Hand-harvested and naturally dried to preserve freshness and flavor.
- Non-GMO and non-irradiated, ensuring a pure culinary experience.
- Versatile ingredient suitable for various dishes including meats, sauces, and salads.
- Excellent gift idea for culinary enthusiasts and spice lovers.
Whether you are a professional chef or a home cook, Burlap & Barrels Ground Black Lime will enrich your meals with its exceptional taste. This spice not only adds flavor but also supports sustainable farming practices and the livelihoods of smallholder farmers. Experience the difference with our carefully sourced spices and take your cooking to the next level.
Frequently Asked Questions
- Q: What is Burlap & Barrel Ground Black Lime used for? A: Burlap & Barrel Ground Black Lime is a versatile seasoning that enhances the flavor of roasted meats, vegetables, stews, and kebabs. It is particularly common in Persian cuisine and adds a tart and savory profile to various dishes.
- Q: How should I store Burlap & Barrel Ground Black Lime? A: To maintain the freshness and flavor of Burlap & Barrel Ground Black Lime, store it in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed to prevent moisture and contaminants.
- Q: Is Burlap & Barrel Ground Black Lime organic? A: Burlap & Barrel Ground Black Lime is non-GMO and free from additives, colorings, fillers, and anti-caking agents. While it is sustainably sourced from small farms, it is advisable to check the packaging for specific certification details regarding organic status.
- Q: What makes Burlap & Barrel Ground Black Lime different from regular lime? A: Unlike regular lime, which is typically fresh or juiced, Burlap & Barrel Ground Black Lime is made from ripe limes that are dried in the sun until they oxidize into a black, savory spice. This process intensifies its flavor, making it tart and complex.
- Q: Can I use Burlap & Barrel Ground Black Lime in baking? A: Yes, Burlap & Barrel Ground Black Lime can be used in baking to add a unique flavor to desserts, especially in recipes that benefit from a citrusy and savory twist. It pairs well with both sweet and savory baked goods.
- Q: Is this product suitable for vegetarian and vegan diets? A: Yes, Burlap & Barrel Ground Black Lime is suitable for both vegetarian and vegan diets. It is made solely from sun-dried Persian limes and contains no animal products.
- Q: How can I incorporate Burlap & Barrel Ground Black Lime into my cooking? A: You can incorporate Burlap & Barrel Ground Black Lime into your cooking by using it as a seasoning for meats, vegetables, or soups. It can also be added to marinades, dressings, or sprinkled over dishes just before serving for an extra burst of flavor.
- Q: What is the shelf life of Burlap & Barrel Ground Black Lime? A: The shelf life of Burlap & Barrel Ground Black Lime, when stored properly in a cool, dry place, is typically around two to three years. Check the packaging for specific expiration dates.
- Q: Does Burlap & Barrel Ground Black Lime contain allergens? A: Burlap & Barrel Ground Black Lime is free from common allergens such as gluten, dairy, and nuts. However, always check the packaging for any allergen information provided by the manufacturer.
- Q: Where does Burlap & Barrel source its Black Lime? A: Burlap & Barrel sources its Black Lime from a family farm in Guatemala, partnering directly with smallholder farmers to ensure quality and sustainability in their spice production.