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Enhance your culinary creations with Morton & Bassett Basil, a premium herb that brings authentic flavor to a variety of dishes. This all-natural, salt-free seasoning is perfect for home cooks and professional chefs alike, making it an essential addition to your pantry.
Morton & Bassett Basil is sourced from high-quality, non-irradiated ingredients and is certified kosher, ensuring that you are using a product that meets strict dietary requirements. This versatile herb is especially popular in Italian and French cuisines, complementing dishes such as pasta sauces, seafood, and egg-based meals. You can also elevate the taste of summer vegetables, salads, and cooked squash with just a teaspoon of this aromatic herb. Its exceptional flavor profile makes it a fantastic choice for tomato-based recipes and is a delightful pairing with cheese and olive oil.
Key Features:- All-natural ingredient with no preservatives or MSG.
- Salt-free, making it suitable for low-sodium diets.
- Non-irradiated to preserve natural flavor and freshness.
- Kosher certified for those following dietary restrictions.
- Versatile herb ideal for enhancing a wide range of dishes.
- Packaged in a convenient 4-ounce jar for easy storage and use.
Morton & Bassett Basil is perfect for anyone looking to elevate their cooking with a natural, flavorful herb. Whether you are preparing a family meal or hosting a gathering, this basil will enrich your dishes and satisfy your taste buds. Ideal for both novice cooks and culinary enthusiasts, this herb is your go-to solution for delivering authentic flavors to your favorite recipes.
Frequently Asked Questions
- Q: What is the size of the Morton & Bassett Basil jar? A: The Morton & Bassett Basil comes in a four-ounce jar, which is suitable for various culinary uses.
- Q: Is Morton & Bassett Basil organic or all-natural? A: Yes, Morton & Bassett Basil is all natural, meaning it contains no artificial ingredients or preservatives.
- Q: Can I use Morton & Bassett Basil in seafood dishes? A: Absolutely! Basil has a natural affinity for seafood dishes, enhancing flavors in a variety of recipes.
- Q: Is this basil kosher certified? A: Yes, Morton & Bassett Basil is kosher certified, making it suitable for those adhering to kosher dietary laws.
- Q: How should I store Morton & Bassett Basil after opening? A: After opening, it is best to store Morton & Bassett Basil in a cool, dry place away from direct sunlight to maintain its flavor.
- Q: What types of dishes work well with Morton & Bassett Basil? A: Morton & Bassett Basil is versatile and works well in Italian and French recipes, particularly in pasta sauces, salads, and tomato dishes.
- Q: Does this basil contain any preservatives or MSG? A: No, Morton & Bassett Basil is free from preservatives and does not contain monosodium glutamate (MSG).
- Q: Is Morton & Bassett Basil suitable for vegetarian or vegan diets? A: Yes, Morton & Bassett Basil is suitable for both vegetarian and vegan diets as it contains only natural ingredients.
- Q: What is the best way to use Morton & Bassett Basil in cooking? A: For optimal flavor, try adding Morton & Bassett Basil during the cooking process of dishes like pasta sauces or sprinkle it on salads and vegetables before serving.
- Q: Is Morton & Bassett Basil non-irradiated? A: Yes, Morton & Bassett Basil is non-irradiated, ensuring that the herb retains its natural flavor and aroma.



