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Biryani (Indian Rice Pilaf) is a renowned traditional dish that combines easily accessible ingredients to create a flavorful and wholesome meal. This delightful rice dish is often prepared during special occasions and festivals, making it an ideal choice for gatherings. It is best served with raita or salad, enhancing its taste and appeal. Prepared in a pressure cooker without layering, this biryani is both convenient and flavorful. The addition of saffron strings and kewra water contributes to its aromatic profile, making it an irresistible culinary experience.
This authentic biryani is created by the traditional method of slow cooking on dum, which imparts a unique flavor and texture to the dish. The carefully blended ingredients ensure an amazing taste that pairs perfectly with vegetables or chicken, making it versatile for various dietary preferences.
Key Features:- Includes a premium blend of spices: Cinnamon, Black Pepper, Black Cardamom, Clove, Bay Leaves, Red Chilli & Green Cardamom.
- Packed in a no barrier plastic jar to maintain freshness and potency.
- Now KOSHER certified, ensuring quality and compliance with dietary preferences.
- 100% natural, non-GMO, and free from preservatives, making it a healthier choice.
- Vegan and gluten-friendly, suitable for a wide range of diets.
- Rani Brand has over 40 years of experience in providing authentic Indian spices.
- Net weight of 16 oz (1 lb or 454 g), sourced directly from India.
This Biryani Masala is perfect for home cooks looking to create authentic Indian dishes with ease. Whether you are preparing a family meal or hosting a party, this spice blend ensures that your biryani is flavorful and aromatic, impressing your guests and family alike. Experience the rich culinary tradition of India with Rani Brand’s premium products, designed for those who appreciate quality and taste in their cooking.
Frequently Asked Questions
- Q: What are the main ingredients in Rani Biryani Masala? A: Rani Biryani Masala contains a blend of Cinnamon, Black Pepper, Black Cardamom, Clove, Bay Leaves, Red Chilli, and Green Cardamom.
- Q: Is Rani Biryani Masala suitable for vegetarians and vegans? A: Yes, Rani Biryani Masala is 100% natural, vegan, and gluten-friendly, making it suitable for both vegetarians and vegans.
- Q: How much product is included in each jar of Rani Biryani Masala? A: Each jar of Rani Biryani Masala contains seventeen point five ounces or approximately five hundred grams of spice blend.
- Q: Can Rani Biryani Masala be used for dishes other than biryani? A: Yes, Rani Biryani Masala can be used in various Indian rice dishes, including pullao and pilau, and pairs well with vegetables or chicken.
- Q: How should Rani Biryani Masala be stored for best freshness? A: To maintain freshness, store Rani Biryani Masala in a cool, dry place, away from direct sunlight and moisture, ideally in its original jar.
- Q: Is Rani Biryani Masala non-GMO? A: Yes, Rani Biryani Masala is certified non-GMO, ensuring that it does not contain genetically modified organisms.
- Q: What makes Rani Biryani Masala unique compared to other spice blends? A: Rani Biryani Masala is unique due to its carefully selected spices and the traditional cooking method known as 'dum', which enhances the flavor and aroma of the biryani.
- Q: Is Rani Biryani Masala kosher certified? A: Yes, Rani Biryani Masala is kosher certified, making it suitable for those who follow kosher dietary laws.
- Q: How can I use Rani Biryani Masala in my cooking? A: To use Rani Biryani Masala, simply add it to your rice along with other ingredients like vegetables or meat, and cook according to your recipe for flavorful biryani or pilau.
- Q: Are there any preservatives in Rani Biryani Masala? A: No, Rani Biryani Masala contains no preservatives, ensuring that you receive a pure and natural spice blend.



