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View compareFrequently Asked Questions
- Q: What is the best way to use the Gluten-Free Fried Green Tomato Batter Mix? A: The Gluten-Free Fried Green Tomato Batter Mix is best used by coating your sliced vegetables like green tomatoes, zucchini, or eggplant before frying. Simply mix the batter according to package instructions, dip your vegetables, and fry until golden brown for a deliciously crispy result.
- Q: Can I use this batter mix for other vegetables? A: Yes, this versatile batter mix is not only perfect for fried green tomatoes but also works great for onion rings, okra, squash, mushrooms, and even as a gluten-free tempura batter for various vegetables.
- Q: Is the Fried Green Tomato Batter Mix truly gluten-free? A: Yes, the WhistleStop Cafe Fried Green Tomato Batter Mix is specifically formulated to be gluten-free, making it a safe choice for those with gluten sensitivities or celiac disease.
- Q: How much batter does one package of the mix make? A: Each 54-ounce package of the Gluten-Free Fried Green Tomato Batter Mix provides a generous amount of batter, suitable for multiple servings, depending on the quantity of vegetables you are frying.
- Q: Does this batter mix contain any allergens? A: While the Gluten-Free Fried Green Tomato Batter Mix is gluten-free, it's important to check the ingredient list for other allergens, as it may contain ingredients derived from common allergens. Always read the label for specific information.