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View comparePlant Basics - Plant Based Seasoning, Just Like Ham, 2 Ounce, Vegan, Gluten Free, Kosher, Non-Gmo
Plant Basics - Plant Based Seasoning, Just Like Ham, 2 Ounce, Vegan, Gluten Free, Kosher, Non-Gmo
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$11.24
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$11.24
Regular price
$16.06
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SKU
WBGROB0BPH82TSBVendor
Plant Basics Plant BProduct Type
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Description
Description
This All-Natural, Powdered Seasoning Tastes Just Like Meat But Contains No Animal Ingredients. For A Rich And Full-Flavored Broth, Add One Teaspoon Of This Vegan Seasoning To One Cup Of Water. Or, To Season Your Tofu Or Plant Proteins, Sprinkle One Teaspoon On 1 Serving Of Protein While Cooking. Each 2 Oz. Package Contains 19 Servings Of Plant-Based Powdered Seasoning.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Plant Basics - Plant Based Seasoning made from? A: Plant Basics - Plant Based Seasoning is made from all-natural ingredients and is completely free from animal products, making it suitable for vegans and vegetarians.
- Q: How do I use Plant Basics seasoning? A: To use Plant Basics seasoning, simply add one teaspoon to one cup of water for a flavorful broth, or sprinkle it on tofu or other plant proteins while cooking for added flavor.
- Q: Is this seasoning gluten-free and kosher? A: Yes, Plant Basics - Plant Based Seasoning is certified gluten-free and kosher, ensuring it meets dietary restrictions for those who require these options.
- Q: How many servings are in one package of Plant Basics seasoning? A: Each 2 oz. package of Plant Basics seasoning contains approximately 19 servings, allowing you to enjoy multiple flavorful dishes.
- Q: Can I use Plant Basics seasoning in recipes other than broth? A: Absolutely! Plant Basics seasoning can be used in a variety of recipes, including soups, stews, marinades, and as a seasoning for vegetables and grains.