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This All-Natural, Powdered Seasoning Tastes Just Like Meat But Contains No Animal Ingredients. For A Rich And Full-Flavored Broth, Add One Teaspoon Of This Vegan Seasoning To One Cup Of Water. Or, To Season Your Tofu Or Plant Proteins, Sprinkle One Teaspoon On 1 Serving Of Protein While Cooking. Each 2 Oz. Package Contains 19 Servings Of Plant-Based Powdered Seasoning.
Frequently Asked Questions
- Q: What is Plant Basics - Plant Based Seasoning made from? A: Plant Basics - Plant Based Seasoning is made from all-natural ingredients and is completely free from animal products, making it suitable for vegans and vegetarians.
- Q: How do I use Plant Basics seasoning? A: To use Plant Basics seasoning, simply add one teaspoon to one cup of water for a flavorful broth, or sprinkle it on tofu or other plant proteins while cooking for added flavor.
- Q: Is this seasoning gluten-free and kosher? A: Yes, Plant Basics - Plant Based Seasoning is certified gluten-free and kosher, ensuring it meets dietary restrictions for those who require these options.
- Q: How many servings are in one package of Plant Basics seasoning? A: Each 2 oz. package of Plant Basics seasoning contains approximately 19 servings, allowing you to enjoy multiple flavorful dishes.
- Q: Can I use Plant Basics seasoning in recipes other than broth? A: Absolutely! Plant Basics seasoning can be used in a variety of recipes, including soups, stews, marinades, and as a seasoning for vegetables and grains.

