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View compareFrequently Asked Questions
- Q: What is Swad Charoli and how is it used in cooking? A: Swad Charoli, also known as chironji, is a nutty, aromatic seed that is commonly used in Indian cooking. It adds a unique flavor and texture to various dishes, including desserts, curries, and snacks. You can use it as a garnish or incorporate it into recipes for added richness.
- Q: Where is Swad Charoli sourced from? A: Swad Charoli is a product of India, known for its high quality and authentic flavor. The seeds are harvested from the Buchanania lanzan tree, which thrives in the Indian subcontinent.
- Q: What are the health benefits of consuming Swad Charoli? A: Swad Charoli is rich in nutrients, including protein, healthy fats, and antioxidants. It is believed to support digestive health, boost immunity, and provide energy, making it a beneficial addition to a balanced diet.
- Q: How should I store Swad Charoli to maintain its freshness? A: To keep Swad Charoli fresh, store it in an airtight container in a cool, dry place away from direct sunlight. Proper storage will help preserve its flavor and aroma for an extended period.
- Q: Is Swad Charoli suitable for vegetarian or vegan diets? A: Yes, Swad Charoli is a plant-based product and is suitable for both vegetarian and vegan diets. It can be included in a variety of dishes to enhance flavor and nutritional value.