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View compareFrequently Asked Questions
- Q: What meats can I use with Three Little Pigs Memphis Style BBQ Rub? A: Three Little Pigs Memphis Style BBQ Rub is versatile and works beautifully on a variety of meats including beef, chicken, brisket, thick steaks, prime rib, ribs, tri-tip, pork ribs, and whole chicken. It’s also great on hamburgers and pork chops.
- Q: How much seasoning is in a bottle of Three Little Pigs Memphis Style BBQ Rub? A: Each bottle contains 6.25 ounces of the award-winning Memphis Style BBQ Rub, which provides about 176 servings. This makes it a great value for both casual cooks and BBQ enthusiasts.
- Q: Can I use this BBQ rub in recipes other than grilling? A: Yes, the Three Little Pigs Memphis Style BBQ Rub is not just for grilling. It works wonders in soups and casseroles, adding a rich BBQ flavor to a variety of dishes.
- Q: What are the main ingredients in Three Little Pigs Memphis Style BBQ Rub? A: The BBQ rub is made from a blend of salt, spices, sugar, sodium diacetate, corn starch, dehydrated onion and garlic, tomato powder, monosodium glutamate, caramel color, torula yeast, malic acid, natural flavors, and citric acid.
- Q: Is Three Little Pigs Memphis Style BBQ Rub suitable for competitive cooking? A: Absolutely! This BBQ rub has been developed by one of the most prolific winners of BBQ contests and is used by champions. It is designed to enhance the flavor of your BBQ dishes, making it perfect for competitive cooking.