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View compareDe Cecco Whole Wheat Pasta, Spaghetti, 13.25 Ounce (Pack Of 12)
De Cecco Whole Wheat Pasta, Spaghetti, 13.25 Ounce (Pack Of 12)
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Regular price
$63.78
Sale price
$63.78
Regular price
$91.11
Unit price
per
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SKU
WBGROB007WPCHF2Vendor
De CeccoProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
MADE IN ITALY: Since 1886, we’ve been committed to bringing the authentic pleasure of Italian cuisine to tables throughout the world, with great responsibility and without compromise. We are the keepers of an ancient tradition characterised by passion for our work and attention to every single detail.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the health benefits of De Cecco Whole Wheat Pasta? A: De Cecco Whole Wheat Pasta is a good source of protein, dietary fiber, and phosphorous. It helps support a healthy diet by providing essential nutrients while offering a rich, whole wheat flavor.
- Q: How should I cook De Cecco Whole Wheat Spaghetti for the best results? A: For optimal texture, cook De Cecco Whole Wheat Spaghetti for 12 minutes for al dente or 10 minutes for a firmer bite. Always use plenty of water and stir occasionally to prevent sticking.
- Q: What makes De Cecco Whole Wheat Pasta different from regular pasta? A: De Cecco Whole Wheat Pasta is made using a unique method that preserves the wheat germ, ensuring a more robust flavor and nutritional profile compared to regular pasta, which may lack these benefits.
- Q: Can I use De Cecco Whole Wheat Spaghetti in my favorite pasta recipes? A: Yes, De Cecco Whole Wheat Spaghetti is versatile and can be used in a variety of pasta dishes. Its rough surface, created by bronze drawplates, helps sauces adhere better, enhancing the overall flavor.
- Q: Where does the water used in making De Cecco Whole Wheat Pasta come from? A: The semolina used in De Cecco Whole Wheat Pasta is kneaded with cool spring water sourced from the National Park of Majella, which helps maintain the pasta's firmness after cooking.