You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What are Maria & Ricardo's KETO Tortillas made from? A: Maria & Ricardo's KETO Tortillas are made from a blend of almond and coconut flour, along with flax and seeds. This combination provides a delicious flavor and a satisfying texture, making them an excellent choice for low-carb diets.
- Q: Are these tortillas suitable for a vegan diet? A: Yes, Maria & Ricardo's KETO Tortillas are vegan-friendly. They contain no animal products and are also gluten-free, dairy-free, soy-free, and egg-free, making them a versatile option for various dietary preferences.
- Q: How should I store these tortillas for the best freshness? A: For optimal taste and performance, it is recommended to store Maria & Ricardo's KETO Tortillas in the freezer and consume them within two months. If kept in the refrigerator, use them within two weeks to maintain their quality.
- Q: What makes these tortillas different from regular tortillas? A: Maria & Ricardo's KETO Tortillas are grain-free and contain only 4 net carbs per tortilla. They are Keto Certified and made with non-GMO ingredients, offering a healthier alternative to traditional tortillas without compromising on taste or texture.
- Q: How can I prepare these KETO Tortillas for a meal? A: Preparing Maria & Ricardo's KETO Tortillas is simple. Just heat them in the oven or on the stovetop in a pan until warm, and they are ready to be filled with your favorite ingredients for tacos, burritos, or quesadillas.