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New to the Maria & RicardoAs Family are our new KETO certified Flax & Seeds Almond tortillas Made Almond and coconut flour, Flax & Seeds for a delicious flavor and texture As part of the Maria & Ricardo family, they are made with the same wholesome, simple, non-gMO ingredients as we do with all our tortillas Plus, theyAre Keto certified, vegan, gluten-free, dairy-free, soy-free, egg-free, and contain NO artificial flavors, colors or preservatives Experience our superior texture, pliability & taste compared to other grain free tortillas, just heat tortillas in the oven or on the stove top in a pan & enjoy Our tortillas come in a soft taco size, great for quesadillas, tacos, burritos and wherever your culinary imagination takes you
Frequently Asked Questions
- Q: What ingredients are in Maria & Ricardo's KETO Tortillas? A: Maria & Ricardo's KETO Tortillas are made from almond flour, coconut flour, flax seeds, and sea salt. They contain no artificial flavors, colors, or preservatives and are KETO Certified.
- Q: How many tortillas are in each pack? A: Each pack contains six tortillas. You will receive a total of four packs in one purchase.
- Q: What is the size of each tortilla? A: Each tortilla is designed for soft tacos, making them perfect for quesadillas, tacos, and burritos.
- Q: How do I cook Maria & Ricardo's KETO Tortillas? A: Simply heat the tortillas in the oven or on the stove top in a pan. They are ready to enjoy in just a few minutes.
- Q: Can I use these tortillas for various meals? A: Yes, these tortillas are versatile and can be used for quesadillas, tacos, burritos, and more. Let your culinary imagination guide you!
- Q: Are these tortillas suitable for a KETO diet? A: Yes, they are KETO Certified and contain only four net carbs per tortilla. They are a great option for low-carb diets.
- Q: How should I store Maria & Ricardo's KETO Tortillas? A: For best taste and performance, store the tortillas in the freezer. If kept in the refrigerator, consume within two weeks.
- Q: What is the shelf life of these tortillas? A: When stored in the freezer, they should be consumed within two months for optimal freshness.
- Q: Are these tortillas gluten-free? A: Yes, Maria & Ricardo's KETO Tortillas are certified gluten-free. They are also grain-free and suitable for various dietary needs.
- Q: Are these tortillas vegan-friendly? A: Yes, these tortillas are vegan. They do not contain dairy, eggs, or any animal-derived ingredients.
- Q: What makes these tortillas different from traditional ones? A: These tortillas are made from almond and coconut flour, providing a unique flavor and texture compared to traditional wheat tortillas.
- Q: Can I freeze these tortillas? A: Yes, you can freeze the tortillas. This is the recommended storage method for maintaining their quality.
- Q: Are there any allergens in these tortillas? A: Yes, these tortillas contain almonds. They are free from gluten, dairy, eggs, and soy, making them suitable for many dietary restrictions.
- Q: How do I know if these tortillas are fresh? A: Check the packaging for the expiration date. Proper storage in the freezer will help maintain freshness.
- Q: What certifications do these tortillas have? A: They are KETO Certified, Paleo Certified, Non-GMO Project Verified, Certified Gluten Free, and Vegan.
- Q: What should I do if my tortillas arrive damaged? A: Contact customer support for assistance with returns or replacements if your tortillas arrive damaged.

