Skip to content

👋Sign In or Create an Account

Welcome back! Please sign in to access your account and manage your orders. If you're new to our website, you can easily create an account to enjoy personalized features and faster checkout.

Skip to product information
1 of 1

Mountain High Organic Certified Organic Gluten Free Spaghetti Pasta, Case Of 4-5 Lb. Bags, Off White,1 Count(Pack Of 4)

Mountain High Organic Certified Organic Gluten Free Spaghetti Pasta, Case Of 4-5 Lb. Bags, Off White,1 Count(Pack Of 4)

Out of stock

Regular price $149.41
Sale price $149.41 Regular price $213.44
Sold out
Shipping calculated at checkout.

SKU

WBGROB09MZSKTR8

Product Type

Pasta & Noodles


  • Amazon
  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Venmo
  • Visa

Guarantee safe and secure checkout

View full details
Description

Mountain High Organics Gluten Free Certified Organic Quinoa Spaghetti Pasta Is Made With Three Simple Organic Ingredients: Rice, Quinoa And Amaranth. Our Gluten-Free Pasta Offers The Delicious Flavor And Texture You Expect From Traditional Pasta. Our Delicious Pasta Is Made Without Gmos, Allergens, Additives And Is Produced In A Dedicated Allergy-Friendly Facility. This Pasta Is Perfect Paired With Meat, Vegetables, Pesto Sauce, Grated Cheeses, Or With Just Simply Butter Or Oil. They Are Also Perfect For Baked Dishes In The Oven Made With Your Favorite Combination Of Sauce And Cheese! 1 Case (4 - 5 Lb. Bags)

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Frequently Asked Questions

  • Q: Is Mountain High Organic Gluten Free Spaghetti Pasta suitable for people with celiac disease? A: Yes, Mountain High Organic Gluten Free Spaghetti Pasta is 100% gluten-free, making it suitable for individuals with celiac disease or gluten intolerance.
  • Q: What ingredients are used in Mountain High Organic Gluten Free Spaghetti Pasta? A: The pasta is made from three simple organic ingredients: rice, quinoa, and amaranth, ensuring a delicious and nutritious alternative to traditional pasta.
  • Q: How should I cook Mountain High Organic Gluten Free Spaghetti Pasta? A: Cook this gluten-free pasta like traditional spaghetti. Bring a pot of salted water to a boil, add the pasta, and cook for 6-8 minutes, stirring occasionally until al dente.
  • Q: Can I use Mountain High Organic Gluten Free Spaghetti Pasta in baked dishes? A: Absolutely! This gluten-free spaghetti is perfect for baked dishes, allowing you to create delicious casseroles with your favorite sauces and cheeses.
  • Q: What makes Mountain High Organic Gluten Free Spaghetti Pasta different from regular pasta? A: This pasta is unique because it is made from a blend of organic ingredients and is free from GMOs, allergens, and additives, providing a wholesome and allergy-friendly alternative to regular pasta.
Home Shop
Wishlist
Log in
×