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View compareMountain High Organic Certified Organic Gluten Free Spaghetti Pasta, Case Of 4-5 Lb. Bags, Off White,1 Count(Pack Of 4)
Mountain High Organic Certified Organic Gluten Free Spaghetti Pasta, Case Of 4-5 Lb. Bags, Off White,1 Count(Pack Of 4)
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$147.57
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$147.57
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$147.57
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Mountain High Organics Gluten Free Certified Organic Quinoa Spaghetti Pasta Is Made With Three Simple Organic Ingredients: Rice, Quinoa And Amaranth. Our Gluten-Free Pasta Offers The Delicious Flavor And Texture You Expect From Traditional Pasta. Our Delicious Pasta Is Made Without Gmos, Allergens, Additives And Is Produced In A Dedicated Allergy-Friendly Facility. This Pasta Is Perfect Paired With Meat, Vegetables, Pesto Sauce, Grated Cheeses, Or With Just Simply Butter Or Oil. They Are Also Perfect For Baked Dishes In The Oven Made With Your Favorite Combination Of Sauce And Cheese! 1 Case (4 - 5 Lb. Bags)
Frequently Asked Questions
- Q: What ingredients are in Mountain High Organic Gluten Free Spaghetti Pasta? A: This pasta is made from three simple organic ingredients: rice, quinoa, and amaranth. It is certified organic and gluten-free.
- Q: How much pasta is included in one case? A: One case contains four to five pound bags of pasta. This provides a total of four bags for your convenience.
- Q: Is this pasta USDA certified organic? A: Yes, it is USDA certified organic. This ensures that it meets strict organic farming standards.
- Q: How should I cook Mountain High Organic Gluten Free Spaghetti Pasta? A: To cook the pasta, boil water, add the pasta, and cook until tender. It pairs well with meat, vegetables, or sauces.
- Q: Can I use this pasta for baked dishes? A: Yes, this pasta is excellent for baked dishes. It works well with your favorite combination of sauce and cheese.
- Q: Is this pasta suitable for a gluten-free diet? A: Yes, this pasta is completely gluten-free. It's made specifically for those with gluten sensitivities or celiac disease.
- Q: How should I store Mountain High Organic Gluten Free Spaghetti Pasta? A: Store the pasta in a cool, dry place. Keep it sealed to maintain freshness and prevent moisture.
- Q: What is the shelf life of this pasta? A: The shelf life of this gluten-free pasta is typically around two years. Always check the packaging for specific dates.
- Q: Are there any allergens in this pasta? A: No, this pasta is made without common allergens. It is produced in a dedicated allergy-friendly facility.
- Q: Can I return the pasta if I'm not satisfied? A: Yes, you can return the pasta if unsatisfied. Check the retailer’s return policy for specific details.
- Q: What if the pasta arrives damaged? A: If the pasta arrives damaged, contact customer service for assistance. They will guide you on how to proceed.
- Q: Is this pasta suitable for kids? A: Yes, this pasta is suitable for kids. Its simple ingredients make it a healthy choice for family meals.
- Q: How does this pasta compare to traditional wheat pasta? A: This gluten-free pasta offers a similar taste and texture to traditional wheat pasta. It is a great alternative for gluten-free diets.
- Q: What awards has this pasta received? A: This pasta has been awarded the American Masters of Taste Gold Medal. This recognizes its quality and taste.
- Q: Is this pasta non-GMO? A: Yes, this pasta is made without genetically modified organisms. It is crafted using only natural ingredients.