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View compareCafe 1820 Molido - Costa Rica Gourmet Ground Premium Coffee - 8.8 Oz (250 Gr) 3 Pack
Cafe 1820 Molido - Costa Rica Gourmet Ground Premium Coffee - 8.8 Oz (250 Gr) 3 Pack
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Regular price
$42.49
Sale price
$42.49
Regular price
$60.70
Unit price
per
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SKU
WBGROB00CI9UFWYVendor
1820Product Type
Coffee & TeaCouldn't load pickup availability
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Description
Description
Coffee Was Introduced In Costa Rica At The End Of The Xviii Century. From That Time On, It Became The Most Important Commercial Activity And In It Was In 1820 That Costa Rica First Exported Coffee To Panama. Our Coffee Brand Has Honored That Year. Actually, There Are 107 Thousand Hectares Dedicated To Produce The Best Arabic Coffee. The Diversity Of Soils, Altitudes And Climates Have Permitted The Adaptation Of Various Plant Breed To High Level Altitude Zones. 1820 Coffee Is Produced In Medium Level Altitude Zones (1200 Above Sea Level) To Meet The Most Demanding Ones. 1820 Is A Gold Coffee Balanced Mixed From Seven Different Zones Dedicated To Coffee Production In Costa Rica. High Altitude Coffee Grown In Volcanic Origin Soil Are Rich In Nutrients Found Over 1000 Meters Above Sea Level. Specialized Tasters Continuously Classify And Select Coffee Productions Through Tasting And Analysis Before Packing.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What makes Café 1820 Coffee Costa Rica unique compared to other coffees? A: Café 1820 Coffee Costa Rica is unique due to its 100% Arabica beans sourced from high altitude regions in Costa Rica, where volcanic soils enrich the coffee with nutrients. The blend is carefully crafted from seven different zones, ensuring a rich flavor profile that highlights the distinct characteristics of Costa Rican coffee.
- Q: How should I brew Café 1820 Coffee for the best flavor? A: For optimal flavor, use a brewing method that suits ground coffee, such as a drip coffee maker, French press, or pour-over. The recommended coffee-to-water ratio is about 1 to 15, and brewing at a temperature of 195-205°F (90-96°C) will enhance the aromatic qualities of this medium roast.
- Q: Is Café 1820 Coffee suitable for espresso machines? A: Yes, Café 1820 Coffee can be used in espresso machines. However, for the best results, ensure you grind the coffee to a fine consistency suitable for espresso brewing. This will allow the rich flavors to fully extract during the brewing process.
- Q: What is the shelf life of Café 1820 Costa Rican Coffee once opened? A: Once opened, Café 1820 Coffee should be consumed within 2 to 4 weeks for the best flavor. To maintain freshness, store the coffee in an airtight container in a cool, dark place.
- Q: Does Café 1820 Coffee contain any additives or fillers? A: No, Café 1820 Coffee is 100% pure Arabica coffee, with no additives or fillers. This ensures that you enjoy the authentic taste and quality that Costa Rican coffee is renowned for.