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Coffee Was Introduced In Costa Rica At The End Of The Xviii Century. From That Time On, It Became The Most Important Commercial Activity And In It Was In 1820 That Costa Rica First Exported Coffee To Panama. Our Coffee Brand Has Honored That Year. Actually, There Are 107 Thousand Hectares Dedicated To Produce The Best Arabic Coffee. The Diversity Of Soils, Altitudes And Climates Have Permitted The Adaptation Of Various Plant Breed To High Level Altitude Zones. 1820 Coffee Is Produced In Medium Level Altitude Zones (1200 Above Sea Level) To Meet The Most Demanding Ones. 1820 Is A Gold Coffee Balanced Mixed From Seven Different Zones Dedicated To Coffee Production In Costa Rica. High Altitude Coffee Grown In Volcanic Origin Soil Are Rich In Nutrients Found Over 1000 Meters Above Sea Level. Specialized Tasters Continuously Classify And Select Coffee Productions Through Tasting And Analysis Before Packing.
Frequently Asked Questions
- Q: What is the size of the Café 1820 Coffee pack? A: The pack size is eight point eight ounces, which is approximately two hundred fifty grams. It comes as a pack of three.
- Q: What type of coffee is in Café 1820? A: Café 1820 Coffee is made from one hundred percent pure Arabica coffee beans. These beans are known for their rich flavor and aromatic qualities.
- Q: What are the dimensions of the coffee packaging? A: The coffee packaging dimensions are two inches in length, two inches in width, and two inches in height. This compact size makes it easy to store.
- Q: How do I prepare Café 1820 Coffee? A: To prepare Café 1820 Coffee, simply brew it with your preferred method, such as a drip coffee maker or French press. Use one to two tablespoons of ground coffee per six ounces of water.
- Q: Is Café 1820 Coffee suitable for espresso? A: Yes, Café 1820 Coffee can be used for espresso preparation. Its medium roast and rich flavor profile make it a great choice for espresso drinks.
- Q: Can I use Café 1820 Coffee in a coffee maker? A: Yes, you can use Café 1820 Coffee in any standard coffee maker. Just follow the manufacturer’s instructions for brewing.
- Q: How should I store Café 1820 Coffee? A: Store Café 1820 Coffee in a cool, dry place away from direct sunlight. It’s best to keep it in an airtight container to preserve freshness.
- Q: What is the shelf life of Café 1820 Coffee? A: Café 1820 Coffee has a shelf life of approximately six months when stored properly. For best flavor, consume it within this timeframe.
- Q: Are there any allergens in Café 1820 Coffee? A: No, Café 1820 Coffee does not contain any known allergens. It is made from pure Arabica coffee with no added ingredients.
- Q: How does Café 1820 Coffee compare to other brands? A: Café 1820 Coffee is known for its high altitude Arabica beans, offering a unique flavor profile compared to other brands. It is specifically balanced from seven different coffee zones.
- Q: Is Café 1820 Coffee suitable for beginners? A: Yes, Café 1820 Coffee is suitable for both beginners and coffee enthusiasts. Its rich flavor and aroma appeal to a wide range of coffee drinkers.
- Q: What flavor notes can I expect from Café 1820 Coffee? A: Café 1820 Coffee has a slightly bitter flavor profile that showcases its superior quality. It offers rich, aromatic notes characteristic of Costa Rican coffee.
- Q: What should I do if my Café 1820 Coffee arrives damaged? A: If your Café 1820 Coffee arrives damaged, contact the retailer for their return policy. Most retailers offer a satisfaction guarantee or refund.
- Q: Can I grind Café 1820 Coffee beans myself? A: Yes, you can grind Café 1820 Coffee beans yourself for maximum freshness. Use a burr grinder for the best consistency.
- Q: Is Café 1820 Coffee environmentally friendly? A: Café 1820 Coffee is sourced from sustainable farms in Costa Rica. The brand promotes environmentally friendly practices in coffee production.

