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Tate's Bake Shop Gluten Free Chocolate Chip Cookies, Gluten Free Cookies, 7 oz

Tate's Bake Shop Gluten Free Chocolate Chip Cookies, Gluten Free Cookies, 7 oz

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Regular price $16.00
Sale price $16.00 Regular price $22.86
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SKU

WBGROB006LRMI5G

Product Type

Cookies & Biscuits


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Description

Enjoy delicious chocolate chip cookies minus the gluten in a bake shop quality snack with Tate's Bake Shop Gluten Free Chocolate Chip Cookies. So delicious you won't be able to tell the difference, these gluten free cookies are made with rice flour and offer a classic, buttery chocolate chip cookie flavor. These thin chocolate chip cookies are uniquely crispy and deeply delicious. Serve them on cookie trays as gluten free party snacks, or share the thin crispy chocolate chip cookies with friends and family who don't eat gluten. These baked cookies also work well crushed as a gluten free dessert topping. This 7 ounce reclosable bag keeps the crispy cookies protected and fresh.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: Are Tate's Bake Shop Gluten Free Chocolate Chip Cookies safe for people with gluten intolerance? A: Yes, Tate's Bake Shop Gluten Free Chocolate Chip Cookies are specifically made to be gluten free, using rice flour instead of wheat. They are a safe and delicious option for those with gluten intolerance or celiac disease.
  • Q: What is the size of the package for Tate's Bake Shop Gluten Free Chocolate Chip Cookies? A: The cookies come in a 7 ounce reclosable bag, which helps keep them fresh and protected.
  • Q: How do Tate's gluten free cookies compare to regular chocolate chip cookies? A: Tate's gluten free cookies are uniquely thin and crispy, providing a texture that is similar to traditional chocolate chip cookies. Many customers find them just as delicious as regular cookies, thanks to their classic buttery flavor.
  • Q: Can I use these cookies as a topping for desserts? A: Absolutely! These gluten free cookies can be crushed and used as a topping for various desserts, adding a delightful crunch and rich chocolate flavor.
  • Q: Are Tate's Bake Shop Gluten Free Chocolate Chip Cookies kosher? A: Yes, these cookies are kosher, making them suitable for those who follow kosher dietary guidelines.
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