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View compareBLACK HUT Black Squid Ink (5g x 20 Pack) - Food Coloring for Rice, Noodles, Pasta, Baking - Halal Certified, 3.53 oz / 100 g
BLACK HUT Black Squid Ink (5g x 20 Pack) - Food Coloring for Rice, Noodles, Pasta, Baking - Halal Certified, 3.53 oz / 100 g
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$15.79
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$15.79
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Description
Description
Introducing Black Hut Squid Ink Sachets, the perfect ingredient to elevate your culinary creations. This unique product is designed to bring a rich, savory flavor and a striking dark color to a wide variety of dishes, making it an essential addition to any kitchen.
Product Overview: Black Hut Squid Ink is made from high-quality ingredients, including squid ink powder, water, salt, and carrageenan. Each sachet contains 0.17 Fl Oz, and with a total of 20 sachets per pack, you will have plenty of squid ink to experiment with in your cooking. This product is not only a flavorful addition but also a source of essential nutrients, including protein, iron, calcium, omega-3 fatty acids, and vitamins B12, A, and E, supporting your health while enhancing your meals.
Key Features:
- Perfect Ratio for Your Culinary Creations: Achieve a balanced flavor in your dishes effortlessly. Simply dilute one sachet of squid ink with water and add it to 100 grams of cooked food.
- From the Sea to Your Plate: Packed with nutrients, our squid ink is a natural way to enrich your meals. It’s perfect for health-conscious cooks looking to add flavor and nutrition.
- Unleashing the Flavorful Potential: Ideal for Mediterranean and Japanese cuisine, our squid ink can be used in a variety of dishes, including squid ink spaghetti, risotto, paella, sauces, soups, pizzas, and even bread.
- The Art of Natural Dyeing: This ingredient serves as both a food coloring and flavor enhancer, providing a deep black hue and a distinctively salty taste to your culinary delights.
- How to Keep it Fresh and Usable: Black Hut squid ink has a shelf life of two years. Once opened, store in the refrigerator or a cool, dry place to maintain freshness and flavor.
Color: Black
Brand: BLACK HUT
Enhance your cooking with the rich flavors and striking color of Black Hut Squid Ink. This versatile ingredient is perfect for chefs and home cooks alike, allowing you to create visually stunning and delicious meals effortlessly. Whether you are preparing an elegant dinner or a casual meal, squid ink will undoubtedly impress your guests and family alike. Experience the culinary magic of Black Hut Squid Ink today!
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What dishes can I use Black Hut Squid Ink in? A: Black Hut Squid Ink is versatile and can be used in a variety of dishes, including squid ink spaghetti, risotto, paella, sauces, soups, pizzas, and even bread, adding a unique flavor and rich black color.
- Q: How do I properly use squid ink in my recipes? A: To use Black Hut Squid Ink, dilute one sachet with water and add it to your cooked dish. This is recommended for cooking 100 grams of food, allowing for balanced flavor incorporation.
- Q: What are the nutritional benefits of squid ink? A: Squid ink is a nutrient-rich ingredient, containing protein, iron, calcium, omega-3 fatty acids, and vitamins B12, A, and E, which are essential for maintaining optimal health.
- Q: How should I store Black Hut Squid Ink after opening? A: Once opened, it is important to store Black Hut Squid Ink in the refrigerator or a cool, dry place to maintain its freshness. Consume it before the expiration date for the best quality.
- Q: Is Black Hut Squid Ink suitable for halal diets? A: Yes, Black Hut Squid Ink comes with a Halal certificate, making it suitable for those following halal dietary guidelines.