Perfect Ratio For Your Culinary CreationsBalance Of Flavors In Your Food Is Easy. Dilute 1 Sachet Of Squid Ink With Water And Add It To Your Cooked Dish. This Ratio Is Recommended For Cooking 100 Grams Of Food. | From The Sea To Your PlateIngredients: Squid Ink Powder, Water, Salt And Carrageenan. It Contains A Variety Of Nutrients, Such As Protein, Iron, Calcium, Omega-3 Fatty Acids, And Vitamins B12, A, And E, That Are Crucial For Maintaining Optimal Health. | Unleashing The Flavorful PotentialThis Ingredient Is A Popular Addition In Mediterranean And Japanese Cuisine, With Applications Such As Squid Ink Spaghetti, Risotto, Paella, Sauce, Soup, Pizza, And Bread. | The Art Of Natural DyeingThe Squid Ink Is Used As A Food Coloring And Flavoring, Providing A Very Dark Black Color And A Slightly Salty-Tasting Flavor To Foods. | How To Keep It Fresh And Usable Black Hut Squid Ink Sachet Has A Shelf Life Of 2 Years. However, Once Opened, It Is Important To Store The Ink In Either The Refrigerator Or A Cool, Dry Place And Consume It Before The Expiration Date.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What dishes can I use Black Hut Squid Ink in?A: Black Hut Squid Ink is versatile and can be used in a variety of dishes, including squid ink spaghetti, risotto, paella, sauces, soups, pizzas, and even bread, adding a unique flavor and rich black color.
Q: How do I properly use squid ink in my recipes?A: To use Black Hut Squid Ink, dilute one sachet with water and add it to your cooked dish. This is recommended for cooking 100 grams of food, allowing for balanced flavor incorporation.
Q: What are the nutritional benefits of squid ink?A: Squid ink is a nutrient-rich ingredient, containing protein, iron, calcium, omega-3 fatty acids, and vitamins B12, A, and E, which are essential for maintaining optimal health.
Q: How should I store Black Hut Squid Ink after opening?A: Once opened, it is important to store Black Hut Squid Ink in the refrigerator or a cool, dry place to maintain its freshness. Consume it before the expiration date for the best quality.
Q: Is Black Hut Squid Ink suitable for halal diets?A: Yes, Black Hut Squid Ink comes with a Halal certificate, making it suitable for those following halal dietary guidelines.
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