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View compareBarilla Red Lentil Penne Pasta, 8.8 Oz - Vegan, Gluten Free, Non Gmo & Kosher - High Protein Pasta Made With Plant Based Protein
Barilla Red Lentil Penne Pasta, 8.8 Oz - Vegan, Gluten Free, Non Gmo & Kosher - High Protein Pasta Made With Plant Based Protein
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$5.10
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$5.10
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$7.29
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
All legumes. Al dente. All great taste. Barilla Red Lentil Pasta is made with only one simple ingredient - red lentil flour. Red lentil pasta is a good source of plant based protein and fiber, per serving. Certified Gluten Free and Non-GMO. Barilla Red Lentil Penne pasta has a deliciously distinctive red lentil flavor and smooth al dente texture. Penne is a tube-shaped pasta with angled ends, inspired by the quill of an old-style ink pen. Red lentil pasta cooks just like traditional pasta. Simply boil 4-6 quarts of salted water, add the pasta and boil for 7-9 minutes. We love to cook red lentil pasta for 7 minutes for a true "Al Dente" texture, but you can add +1-2 extra minutes for more tender pasta. Get inspired with Barilla. Enjoy the full range of Barilla pasta and Barilla pasta sauces: from classic Barilla Blue Box pasta to ready-in60-seconds Barilla Ready Pasta, Barilla Protein Plus pasta, Barilla Whole Grain pasta, Barilla Veggie pasta, Barilla Gluten Free pasta and artisanal bronze cut Barilla Collezione pasta.
Frequently Asked Questions
- Q: Is Barilla Red Lentil Penne Pasta gluten free? A: Yes, Barilla Red Lentil Penne Pasta is certified gluten free, making it an excellent choice for those with gluten sensitivities or celiac disease.
- Q: How much protein does Barilla Red Lentil Pasta contain? A: Barilla Red Lentil Pasta is packed with plant-based protein, providing 23 grams of protein per 3.5-ounce serving.
- Q: How do you cook Barilla Red Lentil Penne Pasta? A: To cook Barilla Red Lentil Penne Pasta, boil 4-6 quarts of salted water, add the pasta, and cook for 7-9 minutes. For an al dente texture, aim for 7 minutes.
- Q: What is the main ingredient in Barilla Red Lentil Pasta? A: The main ingredient in Barilla Red Lentil Pasta is red lentil flour, which makes it a nutritious option rich in fiber and protein.
- Q: Can Barilla Red Lentil Pasta be used with any sauce? A: Yes, Barilla Red Lentil Penne Pasta pairs well with a variety of sauces, including tomato-based sauces, pesto, and other pasta sauces, making it versatile for different dishes.