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View compareDouble Yolk Gluten Free High Fiber Egg Noodles, 10 Ounce Bag (Pack Of 2)
Double Yolk Gluten Free High Fiber Egg Noodles, 10 Ounce Bag (Pack Of 2)
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Regular price
$25.91
Sale price
$25.91
Regular price
$37.01
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SKU
WBGROB07QJ7F11YVendor
Double YolkProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
Includes Two (2) 10 Oz Bags Of Gluten-Free High Fiber Egg Noodles. Rich, Fuller Flavor. Manufactured By Amish Wedding In The Heart Of Amish County, Holmes County, Ohio. Ingredients: Rice Flour-White, Tapioca Starch, Millet Flour, Egg Yolk-Dried, Inulin, Xantham Gum, Water.
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Frequently Asked Questions
- Q: Are the Double Yolk Gluten Free High Fiber Egg Noodles suitable for a gluten-free diet? A: Yes, these egg noodles are made with rice flour, tapioca starch, and millet flour, making them a perfect choice for those following a gluten-free diet.
- Q: How do I cook the Double Yolk High Fiber Egg Noodles? A: To cook these egg noodles, bring a pot of water to a boil. Add the noodles and cook for 3-5 minutes, or until they reach your desired tenderness. Drain and serve with your favorite sauce or ingredients.
- Q: What is the nutritional benefit of the high fiber content in these noodles? A: The high fiber content in these noodles, primarily from inulin, promotes digestive health and helps you feel fuller for longer, making them a nutritious addition to your meals.
- Q: Can I use these gluten-free egg noodles in traditional recipes? A: Absolutely! These Double Yolk egg noodles can be used in any traditional recipe that calls for egg noodles, such as pasta dishes, casseroles, or soups, while maintaining a gluten-free profile.
- Q: Where are the Double Yolk High Fiber Egg Noodles manufactured? A: These noodles are proudly manufactured by Amish Wedding in Holmes County, Ohio, known for its quality and authentic Amish products.