Duru Bulgur is the one of the leading food companies in Turkey and has its headquarters located in Karaman. Since commencing operations in 1935, Duru Bulgur has continued to supply the same high quality product to its valuable consumer base around the world. Duru Bulgur has over 380 employees, six distribution warehouses, three bulgur production plants with a daily capacity of 250 tonne, and two pulses processing plants with a daily capacity of 150 tonne. The company has a global distribution network of over 38 distributors and currently exports to all EU countries, the USA, Japan, China, Bosnia, North African, Middle East, Africa and Australia. Duru Bulgur has ISO 9001:2015 Quality Management System and ISO 22000 Food Safety System certifications. Duru Products are Halal and Kosher.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What is Duru Coarse Bulgur and how is it made?A: Duru Coarse Bulgur is a whole grain product made from durum wheat. The wheat berries are steamed, dried, and then cracked into coarse pieces, making it a nutritious and versatile ingredient ideal for various dishes.
Q: How do I cook Duru Coarse Bulgur?A: To cook Duru Coarse Bulgur, use a ratio of 2 cups of hot water for every cup of bulgur. There is no need to wash or soak the bulgur prior to cooking. Simply bring the water to a boil, add the bulgur, cover, and let it simmer until the water is absorbed.
Q: What are the nutritional benefits of Duru Coarse Bulgur?A: Duru Coarse Bulgur is rich in dietary fiber and protein, making it a healthy choice for those seeking low-GI foods. It also contains essential vitamins and minerals like Vitamin B, Folate, Magnesium, and Potassium, contributing to a balanced diet.
Q: In what types of meals can I use Duru Coarse Bulgur?A: Duru Coarse Bulgur can be used in a variety of meals, including soups, meat dishes, vegetable meals, stuffings, pilafs, and even desserts. Its versatility makes it an excellent substitute for rice or quinoa in many recipes.
Q: Is Duru Coarse Bulgur suitable for special diets?A: Yes, Duru Coarse Bulgur is 100% natural, certified Kosher, Non-GMO, and Halal. Its high fiber content and low glycemic index make it a great option for vegan and health-conscious diets.
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