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FULL OF TASTE: Have the real Powdered Donut Holes experience without even knowing it's Gluten-Free. | SIMPLE INGREDIENTS: Mrs. Katz is committed to making delicious tasting baked goods using the kinds of simple, everyday ingredients you'd keep in your own home pantry. | GUILT-FREE INDULGENCE: Gluten-Free, Dairy-Free,Peanuts-Free, Tree Nut-Free, Soy-Free. | CERTIFICATIONS: Certified by - Gluten Intolerance Group (GIG), Kosher by the OU.
Frequently Asked Questions
- Q: Are Katz Gluten Free Powdered Donut Holes suitable for people with nut allergies? A: Yes, Katz Gluten Free Powdered Donut Holes are made in a nut-free facility, making them safe for individuals with nut allergies. They are also dairy-free and soy-free.
- Q: What are the ingredients in Katz Gluten Free Powdered Donut Holes? A: Katz Gluten Free Powdered Donut Holes are made with simple, everyday ingredients that promote a delicious taste while maintaining a gluten-free profile. For a full list of ingredients, please refer to the packaging.
- Q: How should I store Katz Gluten Free Powdered Donut Holes for optimal freshness? A: To keep Katz Gluten Free Powdered Donut Holes fresh, store them in a cool, dry place. Once opened, it’s best to consume them within a few days or seal them in an airtight container.
- Q: Are Katz Gluten Free Powdered Donut Holes certified gluten-free? A: Yes, Katz Gluten Free Powdered Donut Holes are certified gluten-free by the Gluten Intolerance Group (GIG), ensuring they meet strict gluten-free standards.
- Q: Can I enjoy Katz Gluten Free Powdered Donut Holes as a dessert or snack? A: Absolutely! Katz Gluten Free Powdered Donut Holes make a perfect guilt-free indulgence for dessert or a snack. Their delightful taste allows you to enjoy them anytime without compromising your dietary needs.



