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View compareRustichella D'Abruzzo Trofie Pasta - Authentic Italian Durum Wheat Semolina, Traditional Ligurian Shape For Pesto, Soups & Cold Dishes - 250G Bag - Classic Small Pasta, Perfect With Potatoes & String Beans
Rustichella D'Abruzzo Trofie Pasta - Authentic Italian Durum Wheat Semolina, Traditional Ligurian Shape For Pesto, Soups & Cold Dishes - 250G Bag - Classic Small Pasta, Perfect With Potatoes & String Beans
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Rustichella d'Abruzzo Trofie is a classic Ligurian pasta made from durum wheat semolina and crafted in Abruzzo, Italy. Its spiral shape is perfect for holding pesto, sauces, or combining with potatoes and string beans for a traditional Ligurian dish. This versatile small pasta can also be enjoyed cold in salads or warm in soups. With a cooking time of 12-14 minutes, it retains a firm, satisfying texture. Each 500g bag provides authentic Italian pasta for a variety of flavorful meals.
Frequently Asked Questions
- Q: What is Rustichella d'Abruzzo Trofie Pasta made of? A: Rustichella d'Abruzzo Trofie Pasta is made from high-quality durum wheat semolina, ensuring an authentic Italian taste and a firm texture.
- Q: How should I cook Rustichella Trofie Pasta? A: To cook Rustichella Trofie Pasta, boil water and add the pasta. Cook for 12-14 minutes until al dente. This pasta retains its shape and texture well, making it perfect for various dishes.
- Q: What dishes can I make with Trofie Pasta? A: Trofe Pasta is traditionally paired with pesto, potatoes, and string beans. It can also be used in salads, soups, or mixed with fresh vegetables for a versatile meal.
- Q: Is Rustichella Trofie suitable for cold dishes? A: Yes, Rustichella Trofie Pasta is versatile and can be enjoyed cold in salads, making it an excellent choice for summer meals or picnic dishes.
- Q: Where is Rustichella d'Abruzzo Trofie Pasta produced? A: Rustichella d'Abruzzo Trofie Pasta is crafted in Abruzzo, Italy, using traditional Italian methods to ensure authenticity and quality in every bag.