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View compareFood To Live - Raw Hazelnuts, 2 Pounds Filberts, Whole Nuts, No Shell, Unsalted, Kosher, Vegan, Bulk. Wholesome Snack. Rich In Vitamin E. Great For Baking, Trail Mixes, As A Topping.
Food To Live - Raw Hazelnuts, 2 Pounds Filberts, Whole Nuts, No Shell, Unsalted, Kosher, Vegan, Bulk. Wholesome Snack. Rich In Vitamin E. Great For Baking, Trail Mixes, As A Topping.
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Regular price
$29.80
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$29.80
Regular price
$42.57
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SKU
WBGROB00HUZNTLAVendor
Food To LiveProduct Type
Mixed & Exotic NutsCouldn't load pickup availability
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Description
Description
Hazelnuts, or filberts, have been used to create various culinary masterpieces for many centuries. Their exceptional taste and the health benefits they offer make these nuts one of the best snacks you can find. Nutritional Value: Top-quality Filberts from Food to Live are 100% natural and packed with essential nutrients, including extra-large amounts of: - Copper - Manganese - Vitamin E Hazelnuts are great for your health and can be incorporated into any diet. As they are rich in dietary fiber and proteins. Directions: You can place your bag of nuts in a refrigerator to keep them fresh for longer. Be sure to lock the bag securely after every use. Filberts have a great number of culinary uses. They taste amazing on their own and go extremely well with vegetables, sweet pastries, and desserts. You can use Food to Live Hazelnuts to make delicious filbert butter or milk. Please be aware it is not possible to remove skin from Raw Hazelnuts. In order to remove skin from Hazelnuts, they should roasted or blanched first. Storage: Hazelnuts may develop an "off" flavor from oxidation. High temperatures, humidity and direct light could speed the oxidation process up. To prevent oxidation, Hazelnuts should be stored in a cool, dark, and dry place. Once the package is opened, Hazelnuts should be eaten within a week or two and stored in a refrigerator or a freezer. To restore Hazelnuts’ flavor and crisp, they could be toasted gently at 275 degrees Fahrenheit for 10 to 15 minutes. This product is processed in a facility that also processes wheat. WARNING: Contains Tree Nuts!
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Frequently Asked Questions
- Q: What are the health benefits of consuming raw hazelnuts? A: Raw hazelnuts are packed with essential nutrients, including high levels of Vitamin E, copper, and manganese. They are rich in dietary fiber and proteins, making them a nutritious snack that can support heart health and provide energy.
- Q: How should I store raw hazelnuts to keep them fresh? A: To keep your raw hazelnuts fresh, store them in a cool, dark, and dry place. Once opened, it's best to keep them in the refrigerator or freezer and consume them within one to two weeks to prevent oxidation and maintain flavor.
- Q: Can I use raw hazelnuts in my baking recipes? A: Yes, raw hazelnuts are versatile and can be used in various baking recipes. They can be added to cookies, cakes, and breads, or used as a topping for desserts to enhance flavor and nutrition.
- Q: How do I remove the skin from hazelnuts if needed? A: To remove the skin from raw hazelnuts, they must be roasted or blanched first. This process makes it easier to peel off the skin, allowing you to enjoy the nut's flavor without the outer layer.
- Q: Are these hazelnuts suitable for vegan diets? A: Yes, Food to Live raw hazelnuts are vegan-friendly and can be a great addition to any vegan diet. They are 100% natural and do not contain any animal products.