You will not be allowed to compare more than 4 products at a time
View compareRani Soya Tikka Punjabi 30Oz (1.875Lbs) 850G Ready For Cook ~ Easy Open Lid | All Natural | Vegan | No Colors | Non-Gmo | Kosher
Rani Soya Tikka Punjabi 30Oz (1.875Lbs) 850G Ready For Cook ~ Easy Open Lid | All Natural | Vegan | No Colors | Non-Gmo | Kosher
Hurry! Only left 10 in stock
Regular price
$22.49
Sale price
$22.49
Regular price
$32.13
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB0DCVZSR74Vendor
Rani Brand AuthenticProduct Type
Tofu & TempehCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Soya Tikka Is A Delicious Vegetarian Dish That Serves As A Plant-Based Alternative To The Traditional Indian Tikka. It Features Soy Chunks, Which Are High In Protein, Making It A Nutritious Option. The Soy Chunks Are First Soaked In Hot Water To Soften Them, Then Marinated With Rich, Aromatic Flavors. Soya Tikka Is Not Only A Tasty Option But Also A Healthy, Satisfying Meal For Vegetarians And Anyone Looking For A Nutritious Alternative To Meat-Based Tikkas.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the main ingredients in Rani Soya Tikka Punjabi? A: Rani Soya Tikka Punjabi is primarily made from soy chunks, which are high in protein and serve as a meat substitute. It also includes a blend of rich, aromatic spices for flavor.
- Q: How do I prepare Rani Soya Tikka Punjabi? A: To prepare Rani Soya Tikka Punjabi, soak the soy chunks in hot water to soften them, then marinate them with your choice of spices. You can fry or grill the marinated chunks for a delicious meal.
- Q: Is Rani Soya Tikka Punjabi suitable for vegans? A: Yes, Rani Soya Tikka Punjabi is 100% natural and vegan, making it an excellent choice for those following a plant-based diet.
- Q: Can I use Rani Soya Tikka Punjabi in different recipes? A: Absolutely! Rani Soya Tikka Punjabi can be used in various recipes. It pairs well with naan, boondi raita, and kachumber salad, or you can incorporate it into wraps, stir-fries, or rice dishes.
- Q: Is Rani Soya Tikka Punjabi gluten-free? A: Rani Soya Tikka Punjabi contains wheat, so it is not gluten-free. Those with gluten sensitivities or celiac disease should avoid this product.